The ingredients have "crossed the ocean" in the long history, and there are various delicacies due to the spread of species. Shaanxi and West Asia have very similar food buns, and the classic Macao delicacy "African Chicken" is such a "meeting" of multi-regional ingredients. The chicken is marinated with more than 10 kinds of ingredients for a whole day, and the sauce is made by gathering ingredients from the Mediterranean Sea to the Cape of Good Hope, the Indian Ocean to Southeast Asia, and finally blended into a unique cuisine of Macau.
食材在历史长河中“漂洋过海”，因物种传布而形色各异的美食。陕西和西亚有着极为相似的食物馍，澳门经典美食“非洲鸡”，就是这样一场多地域食材的“相逢”。鸡肉搭配10种以上的配料进行一整天的腌制，而酱料的制作则汇聚地中海到好望角、印度洋到东南亚的食材，最终融汇成为澳门的独特菜系。
