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第43集 蝦滑拼墨魚滑紫菜酥

炸蝦多士香脆可口,令人難以抗拒﹔但油份全被麵包吸收,吃下去未免過於肥膩。Gigi姐以紫菜代替多士,再配上爽口彈牙的蝦滑及墨魚滑,做成外酥內軟的紫菜酥,配搭特別。

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  • Network TVB Jade
  • Created August 20, 2020 by
    Administrator admin
  • Modified August 20, 2020 by
    Administrator admin