Jacques and Claudine prepare a special dinner for their beloved family friend, featuring all his favorite dishes. Spicy, Louisiana-style "Angry" Trout in a Hot Pecan Sauce with deep-fried Hush Puppies start the meal off on a lively note. Named for the guest of honor, Chicken Jean-Claude is cooked two ways—the thighs roasted with almond stuffing, and the breasts sautéed with shallots—and served with elegant Waffle Potatoes. A light Coffee-Rum Caramel Custard with Lime Tuile Cookies finishes off this festive tribute to old friends.