Danielle makes it to Longoria's BBQ, famous for beef jerky and brisket sausage. Then she heads to the urban core of Dallas to the Oink n’ Moo Food truck for a modern take on Texas 'Q. Danielle and BBQ buddy, Ernest Servantes, compete at the Bedford Blues and BBQ Festival. This is her second time at the contest, and the heat is a killer. Can she overcome the weather and do better than last year?