Home / Series / Bake With Anna Olson / Aired Order / Season 2 / Episode 1

Biscotti

Biscotti are staple cookies in most coffee shops. These twice-baked Italian cookies share some common techniques and Anna shows you everything you need to know. She starts with Classic Cranberry Almond Biscotti. These cookies pack a big crunch. Then Anna moves on to Chocolate Pistachio Cantucci. These cookies are the largest and the most delicate of the biscotti family. Finally, Anna bakes up Biscotti Ricotta Cheese cake. This is an elegant plated desert with a delicious biscotti crust.

English
  • Originally Aired September 6, 2015
  • Runtime 25 minutes
  • Content Rating United States of America TV-Y
  • Network Food Network
  • Created May 20, 2019 by
    Administrator admin
  • Modified May 20, 2019 by
    Administrator admin