Amanda visits Castle Farm in Newport, south Wales, where she joins a family who used the pandemic as a springboard to transform their traditional farm into a bustling 21st-century business
In Todmorden, Amanda mucks in at a pig farm with a difference run by an extraordinary couple, and learns the art of salami production with some very messy results.
Amanda joins the Rose family on their Nottinghamshire eco-farm, which has become the beating heart of the local community thanks to its one-stop shop, café, therapy sessions and hair salon.
Amanda visits Llyr Jones' farm in Corwen, north Wales, where she finds out how 21st-century innovation has revolutionised a picturesque and traditional hill farm.