In a world of online influencers, You-Tubers and Etsy entrepreneurs, there are still young tycoons making a mint in more traditional industries. In this episode we meet 20 year old Callum Griffiths. He’s been running his own business since he was 13. He started by breeding chickens on his parents’ small-holding, moved into chicken feed, and is now one of Europe’s up and coming suppliers of dog biscuits. We also meet Ibby Tarafdar, a young designer who spends half of his time jet-setting to meet his famous American clients, and the other half working as a barista in Starbucks. Meanwhile we catch up with another of series one’s stars – Instagram star Erin Budina. She’s branching out with a You Tube channel that challenges her to do everyday jobs – but will working in recycling depot prove a step too far for Erin?