Host John Catucci discovers the perfect cure for what ails you at Ottawa’s Elgin Street Diner. Open 24 hours, it’s famous for its chilli laden poutine and humongous Hangover Blue Plate Special. Here they sell over 700 lbs of fresh cut fries per week, 700!!. John then gets strict schooling on the art of the perfect smoked-meat sandwich at Schwartz’s Deli in Montreal, QUE (est. 1928), And at Mrs. Riches restaurant in Nanaimo, BC, John attempts to finish the massive K2 Mountain Burger and get his face on the “wall of fame” – will he be triumphant, or will he fail to scale this mountain of meat and bust a gut while trying?