Today, Michelin-starred chef Paul Ainsworth has his eye on the prize as he puts four home cooks through a series of culinary challenges - but who will thrive and who will crack under pressure? Paul will be judged by three-time Michelin-starred chef Pierre Koffmann in the Friday final, so his professional pride is at stake.
Top chef Bryn Williams has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect tartar sauce. He will be watching closely to find the perfect partner to take forward to Friday's final, which is judged by three time Michelin starred chef Pierre Koffmann.
Today, Michelin- starred chef Luke Tipping will be putting four home cooks to the test with a series of culinary challenges. Who will make the perfect crème anglaise and who will crack under pressure? Luke will be judged by three-time Michelin-starred chef Pierre Koffmann in the Friday final, so his professional pride is at stake.
In today's programme, Michelin-starred chef Nathan Outlaw will task four home cooks with a series of culinary challenges, including how to fillet a fish. The pressure is on as Nathan can only take one cook through to the Friday final which will be judged by three-time Michelin-starred chef Pierre Koffmann.
Today on Yes Chef, professional chefs Paul Ainsworth, Bryn Williams, Luke Tipping and Nathan Outlaw pair up with their chosen home cook partners and go head to head in the ultimate pro-am cooking competition. And to pile on the pressure, culinary royalty in the form of three-star Michelin chef Pierre Koffmann, will judge their final dishes. Only one duo will reign supreme and claim the title of Yes Chef Champions.
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. In this episode Michelin-starred chef Theo Randall has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect potato rosti. Theo will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. In this episode Michelin-starred chef Aiden Byrne has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make a perfectly seasoned soup. Aiden will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. In this episode Michelin-starred chef Matt Gillan has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect mushrooms on toast. Matt will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. In this episode Michelin-starred chef Frances Atkins has her eye on the prize as she puts four home cooks through a series of culinary challenges, including how to make the perfect salad dressing. Frances will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so her professional pride is at stake. But which home cook will she choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. Professional chefs Aiden Byrne, Theo Randall, Matt Gillan and Frances Atkins pair up with their chosen home cook partners and go head to head. And to pile on the pressure, culinary royalty in the form of three Michelin-starred chef Pierre Koffmann is judging their final dishes. Only one duo will reign supreme and claim the title of Yes Chef Champions.
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. Michelin-starred chef Galton Blackiston has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect beurre blanc sauce. Galton will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. Michelin-starred chef Michael O'Hare has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect scrambled eggs. Michael will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose? episode 12.
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. Michelin-starred chef Stephen Terry has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect bearnaise sauce. Stephen will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. Michelin-starred chef Rupert Rowley has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect poached egg and asparagus. Rupert will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this series hosted by Sheree Murphy, each episode sees one of Britain's best chefs choose their perfect partner from four amateur home cooks, with the four teams then going head to head in a final. Professional chefs Galton Blackison, Michael O'Hare, Stephen Terry and Rupert Rowley pair up with their chosen home cook partners and go head to head. And to pile on the pressure, culinary royalty in the form of three Michelin-starred chef Pierre Koffmann is judging their final dishes. Only one duo will reign supreme and claim the title of Yes Chef Champions.
Michelin-starred chef Nigel Haworth has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect spinach a la creme. Nigel will be judged by triple Michelin-starred chef Pierre Koffmann in the Friday final, so his professional pride is at stake, but which home cook will he choose?
Michelin-starred chef Atul Kochhar has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to remove the skin from a chicken in one piece. Atul will be judged by triple Michelin-starred chef Pierre Koffmann in the Friday final, so his professional pride is at stake, but which home cook will he choose?
Michelin-starred chef Ryan Simpson has his eye on the prize as he puts four home cooks through a series of culinary challenges, including how to make the perfect sauce vierge. Ryan will be judged by triple Michelin-starred chef Pierre Koffmann in the Friday final, so his professional pride is at stake, but which home cook will he choose?
Michelin-starred chef Mary Ann Gilchrist has her eye on the prize as she puts four home cooks through a series of culinary challenges, including how to make the perfect seabass with salsa. Mary Ann will be judged by triple Michelin-starred chef Pierre Koffmann in the Friday final, so her professional pride is at stake, but which home cook will she choose?
Professional chefs Nigel Haworth, Atul Kochhar, Ryan Simpson and Mary Ann Gilchrist pair up with their chosen home cook partners and go head to head in the ultimate pro-am cooking competition. And to pile on the pressure, culinary royalty in the form of three-star Michelin chef Pierre Koffmann will judge their final dishes. Only one duo will reign supreme and claim the title of Yes Chef Champions. Hosted by Sheree Murphy.
In this episode, Michelin-starred chef Nigel Haworth has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to make the perfect mushroom pate. Nigel will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this episode, Amandine Chaignot puts three home cooks through a series of culinary challenges, including how to prepare a squab. Amandine will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so her professional pride is at stake. But which home cook will she choose?
In this episode, Paul Ainsworth puts three home cooks through a series of culinary challenges, including a test of their butchery skills. Paul will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this episode, Jun Tanaka puts three home cooks through a series of culinary challenges, including how to make the perfect red wine sauce. Jun will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
Professional chefs Nigel Haworth, Amandine Chaignot, Paul Ainsworth and Jun Tanaka pair up with their chosen home cook partners and go head to head. And to pile on the pressure, culinary royalty in the form of three-Michelin-starred chef Pierre Koffmann is judging their final dishes. Only one duo will reign supreme and claim the title of Yes Chef champions.
In this episode, Michelin-starred chef Galton Blackiston teaches three home cooks how to make a perfectly cooked quail's egg wrapped in a nest of potato. Galton will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this edition, Frances Atkins teaches three home cooks how to prepare spaetzle, a German pasta. Frances will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so her professional pride is at stake. But which home cook will she choose?
Rupert Rowley puts three home cooks through a series of culinary challenges, including how to make crepe suzette. Rupert will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this episode, Theo Randall puts three home cooks through a series of culinary challenges, including how to make linguine asparagus carbonara. Theo will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this episode, professionals Galton Blackiston, Frances Atkins, Rupert Rowley and Theo Randall pair up with their chosen home cook partners and compete in a head-to-head final. And to pile on the pressure, culinary royalty in the form of three-Michelin-starred chef Pierre Koffmann is judging their final dishes. Only one duo will reign supreme and claim the title of Yes Chef champions.
In this episode, Bryn Williams has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to fillet and cook a lemon sole. Bryn will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this episode, Kim Woodward has her eye on the prize as she puts three home cooks through a series of culinary challenges, including how to make the perfect eggs benedict. Kim will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so her professional pride is at stake. But which home cook will she choose?
In this episode, Ryan Simpson has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to make the perfect steak tartare. Ryan will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
In this episode, Atul Kochhar has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to make the perfect onion bhaji. Atul will be judged by triple Michelin-starred chef Pierre Koffmann in the final, so his professional pride is at stake. But which home cook will he choose?
Professional chefs Bryn Williams, Kim Woodward, Ryan Simpson and Atul Kochhar pair up with their chosen home cook partners and go head to head. And to pile on the pressure, culinary royalty in the form of three-Michelin-starred chef Pierre Koffmann is judging their final dishes. Only one duo will reign supreme and claim the title of Yes Chef champions.
Aiden Byrne has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to perfectly fillet a fish.
Stephen Terry has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to make a perfect baked alaska.
Mary Ann Gilchrist has her eye on the prize as she puts three home cooks through a series of culinary challenges, including how to make a perfect sauce maltaise.
Matt Gillan has his eye on the prize as he puts three home cooks through a series of culinary challenges, including how to make perfect poached eggs with hazelnut emulsion.
The final of the cooking competition which sees professional chefs working with home cooks. The four teams go head to head, with Pierre Koffmann judging the dishes.