In this episode of What's Really in Our Food? Gregg Wallace lifts the lid on the baffling world of food labelling and asks: "Can we really believe what it says on the tin?" Gregg exposes some of the tricks of the trade, blasts through the jargon and takes a magnifying glass to the small print to produce his ultimate guide to the supermarket aisles.
Name | Type | Role | |
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Hannah Liptrot | Director |