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Reunited and It Tastes So Good

Some of the best reunions happen at the last minute, and Valerie Bertinelli is seizing the opportunity for a spontaneous get-together with her friend, Mackenzie Phillips. Without a lot of time to cook, Valerie prepares a few dishes that are quick but super-impressive. She makes Almond Crackers with Tomato Shallot Jam, Fire Feta Dip and a Veggie Ribbon Salad. There's also Baked Gnocchi Mac and Cheese and, for dessert, Peach and Cherry Galette.

English
  • Originally Aired June 7, 2020
  • Network Food Network
  • Created May 10, 2020 by
    Administrator admin
  • Modified May 10, 2020 by
    Administrator admin