Neven started distilling Rakia at 8 or 9 years old with his father on his family farm. Now he is opening a commercial distillery, Kapela Distilling Company. Not one to take these things lightly Neven has learned from and/or apprenticed with distilleries in England, Scotland and the USA. In this episode, Neven helps us understand the process of making Rakia or Fruit Brandy.