Corn is often thought of as a commodity product in the brewing, homebrewing, distilling and home distilling communities. Why don't we make our own specialty corn to help create more flavour in whiskey or bourbon (homebrewers I'm sure you can use it too!) This video will show you 4 different types of specialty corn that will bring out more sweetcorn like flavour. Or add toast, roast or even coffee-like flavours. Its up to you to decide what ratios you would like to use in whiskey to add some flavour. Or perhaps you want to max out the roast in a home brew?