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Pafé: Layers of Delight

Smitten in Japan: where we meet Japanophiles with a fresh perspective on the lesser-known parts of Japan. This time, we feature pafé, desserts similar to parfait, but with a uniquely Japanese twist. We're guided through the world of pafé by Laura Kopilow, from Finland, who eats well over 400 pafé a year! We see how pafé are constructed and meet the community that make them more than just dessert. And, of course, our host tries some! All that and more on this mouth-watering episode.

English
  • Originally Aired August 17, 2022
  • Runtime 29 minutes
  • Network NHK
  • Notes Is the series finale
  • Created December 20, 2022 by
    Burvelle
  • Modified December 20, 2022 by
    Burvelle