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On the Road in Chattanooga

On this Southern-inspired episode of Simply Ming, Chef Ming Tsai takes us to Chattanooga, Tennessee to learn some of the region’s culinary secrets. An up and coming culinary hotspot, Chattanooga has a lot to offer the adventuresome palate. Ming and his guest Chef Eric Neil will explore the local markets and come up with two dishes, Chile-Cornmeal Trout with Shrimp Chocrute and Roast Pork CHop with Curry Squash Pancake, that are sure to make your mouth water.

English
  • Runtime 30 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created March 26, 2013 by
    Administrator admin
  • Modified March 26, 2013 by
    Administrator admin