香港被譽為美食天堂,菜式選擇豐富,不論是平民美食、充滿鑊氣的風味小炒,還是精緻的筵席菜餚,皆可找到。好客的港人如想宴請蒞臨香江的朋友,想必也會為挑選甚麼宴客美饌而煩惱。主持黎耀祥,聯同李家鼎、黃亞保、周世韜三位廚藝高手,走訪全港多間食店,尋覓不同的宴客好介紹。主持們還會闖入廚房重地,向各路大廚取經,了解這些佳餚美饌的烹調技巧。此外,保哥還會帶來「請客住家菜」的烹飪示範,讓觀眾學師煮幾味。
Hong Kong is known as a gourmet paradise, with a rich selection of dishes, whether it is civilian delicacies, stir-fried dishes full of wok flavor, or exquisite banquet dishes, you can find them all. If the hospitable Hong Kong people want to entertain friends who come to Hong Kong, they will probably be worried about what delicious dishes to choose. Host Li Yaoxiang, together with three culinary masters Li Jiading, Huang Yabao and Zhou Shitao, visited many restaurants in Hong Kong to find different banquets that are good to introduce. The hosts will also break into the kitchen to learn from various chefs and learn about the cooking techniques of these delicacies. In addition, Brother Bao will also give a cooking demonstration of "treating guests to home", allowing the audience to learn how to cook some dishes.