Coffee, coffee, coffee! Miguel gets his caffeine buzz on at a tropical coffee plantation where he shows us the Spanish way to make coffee, strong and sweet. Then it's off to the breathtaking Milla Milla Waterfalls for a delicious and light yoghurt and passionfruit mousse. Recipes Salt and Pepper Soft Shell Crab Coffee Three Textures Espresso Martini Passionfruit and Yoghurt Mousse