MasterClass: Thomas Keller Teaches Cooking Techniques

Thomas Keller is the first and only American-born chef to hold multiple three-star ratings from the prestigious Michelin Guide, as well as the first American male chef to be designated a Chevalier of the French Legion of Honor, the highest decoration in France.

Aliases

Thomas Keller Teaches Cooking Techniques
Thomas Keller Teaches Cooking Techniques I: Vegetables, Pasta, and Eggs
Masterclass: Thomas Keller Teaches Cooking Techniques I: Vegetables, Pasta, and Eggs
Thomas Keller Teaches Cooking Techniques II: Meats, Stocks, and Sauces
MasterClass: Thomas Keller Teaches Cooking Techniques II: Meats, Stocks, and Sauces
Thomas Keller Teaches Cooking Techniques III: Seafood, Sous Vide, and Desserts
MasterClass: Thomas Keller Teaches Cooking Techniques III: Seafood, Sous Vide, and Desserts

English

TheTVDB.com Series ID 343153
Status Ended
First Aired February 19, 2018
Recent October 14, 2019
Average Runtime 20 minutes
Genres Food
Original Country United States of America
Original Language English
On Other Sites Official Website
Episode Screenshot Format 16:9 Screencap
Favorited This series has been favorited by 3 people.
Created February 19, 2018 by
firebolt2
Modified February 23, 2024 by
PolarGeek admin

Season	From	Episodes
All Seasons
Specials		0
Season 1 - Cooking Techniques I: Vegetables, Pasta, and Eggs	February 2018	36
Season 2 - Cooking Techniques II: Meats, Stocks, and Sauces	November 2018	22
Season 3 - Cooking Techniques III: Seafood, Sous Vide, and Desserts	October 2019	17
Unassigned Episodes		0