• TheTVDB.com Season ID 6910
  • Created February 4, 2008
  • Modified February 4, 2008
When available, episode names will be translated into your preferred language. Otherwise they will be shown using the series' origin language.
Name First Aired Runtime Image
S02E01 Seafood Savvy
December 7, 2003
PBS
30
S02E02 Braising Meats
December 14, 2003
PBS
30
S02E03 Pasta Sauces
December 21, 2003
PBS
30
S02E04 Roasting Red Meats
December 28, 2003
PBS
30
S02E05 Packet Cooking
January 4, 2004
PBS
30
S02E06 Roasting Whole Cuts of Meat
January 11, 2004
PBS
30
S02E07 Healthy Grains
January 18, 2004
PBS
30
S02E08 Leavening
January 25, 2004
PBS
30
S02E09 Pan-Frying and Sautéing Meats
February 1, 2004
PBS
30
S02E10 Italian Cooking
February 8, 2004
PBS
30
S02E11 Steaming
February 15, 2004
PBS
30
S02E12 Stuffing Meats
February 22, 2004
PBS
30
S02E13 Bean Cookery
February 29, 2004
PBS
30
S02E14 Fruit Cookery (1)
March 7, 2004
PBS
30
S02E15 Fruit Cookery (2)
March 14, 2004
PBS
30
S02E16 Pan-Frying and Sautéing Seafood
March 21, 2004
PBS
30
S02E17 Plating
March 28, 2004
PBS
30
S02E18 Baked Casseroles
April 4, 2004
PBS
30
S02E19 Creative Pasta Sides
April 11, 2004
PBS
30
S02E20 First Course
April 18, 2004
PBS
30
S02E21 Rubs
April 25, 2004
PBS
30
S02E22 Brining
May 2, 2004
PBS
30
S02E23 Smoking Meats
May 9, 2004
PBS
30
S02E24 Grilling Chops
May 16, 2004
PBS
30
S02E25 Healthy Cooking (2)
May 23, 2004
PBS
30
S02E26 Cooking Vegetables
series finale
May 30, 2004
PBS
30

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