Home / Series / Joanne Weir's Cooking Confidence / Aired Order / Season 2 / Episode 11

You Say Harissa

Each time Joanne travels, she loves to find ways to bring exotic flavors home. In this episode, she shows her student Michelle how a picant spice rub, harissa, can quickly transform a home cooked meal of pork tenderloin into a gourmet experience with a cooling mint and cumin yogurt on the side.

English
  • Originally Aired March 16, 2013
  • Runtime 27 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created April 12, 2017 by
    Administrator admin
  • Modified March 6, 2024 by
    Zetacon