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York Butchers

The chef visits the market in York and buys his ingredients from a famous local butcher, before cooking chicken and pork terrine, pear and saffron chutney, and prune patties.

English
  • Originally Aired December 29, 2004
  • Runtime 30 minutes
  • Network BBC One
  • Created January 18, 2020 by
    Administrator admin
  • Modified January 18, 2020 by
    Administrator admin