Next up are the 5th and 6th arrondissements of Paris where some of the greatest bistros in the city can be found. After a visit to the Grand Mosque of Paris to try their famous mint tea, Guillaume enjoys the wonderful French cooking found in Bistro Les Papilles, and meets Yves Camdeborde, the creator of the “Bistronomy” food movement which has taken over Paris and the world. Guillaume finishes with a visit to the largest organic food market in Paris to buy the ingredients to make a delicious veal stew.