Home / Series / Chef At Large / Aired Order / Season 4 / Episode 12

At Your Service

What defines great restaurant service? Michael visits Toronto’s Canoe restaurant to find out what makes their dining room world class. From their perch on the 54th floor of the TD Bank Tower, Canoe is known for their legendary hospitality and flawless service. Michael discovers a few trade secrets and we learn a new respect for waiters.

English
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network Food Network
  • Created February 2, 2007 by
    Administrator admin
  • Modified February 2, 2007 by
    Administrator admin