After spending the afternoon picking apples with his family, Chef Michael Smith goes out on a limb and works an apple theme into several savoury dishes. Featured dishes include Apple Braised Pork Shoulder, Roasted Acorn Squash and Spätzle. Recipes from this episode Apple Braised Pork Apple Braised Pork with Whole Wheat Spätzle Acorn Squash with Applesauce Applesauce Spice Baked Apple