Chef Bobby Flay dresses up classic diner dishes like Chocolate Hazelnut S'more French Toast, Baked Pumpkin Oatmeal with a Cinnamon Crisp and an anything-goes style Pasta Scramble With Breakfast Sausage, Eggs, Kale and Tomatoes. It's comfort food from the comfort of home! recipes in this episode Baked Pumpkin Oatmeal with Cinnamon Crumbles Chocolate-Hazelnut S'more French Toast Pasta Scramble with Breakfast Sausage, Kale, Tomatoes and Eggs http://www.cookingchanneltv.com/shows/brunch-at-bobbys/episode-archive.html