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Caribbean Brunch

It looks like Bobby Flay is havin' a lime while cooking this Caribbean-inspired brunch! Dishes include Mango-Papaya Brown Butter Cinnamon Crepes with Homemade Dulce de Leche; a succulent Sour Orange Pork with Sweet Potato and Country Ham Hash; and perfectly Poached Eggs with Sofrito Hollandaise. It's a Caribbean feast, but save room for a cocktail because Bobby's chilled Tropical Sangria will make you think you've been transported to the islands!

English
  • Originally Aired November 5, 2011
  • Runtime 20 minutes
  • Content Rating United States of America TV-G
  • Production Code CCBAB-208H
  • Network Cooking Channel
  • Notes Is a season finale
  • Created October 26, 2019 by
    Administrator admin
  • Modified October 26, 2019 by
    Administrator admin