We begin 2011 by getting back to the basics - stovetop extract brewing. There ain't no shame in our game! And because Jake is completely out of homebrewed goodness at his house, the boys are making two beers at once. Jake is brewing a German Alt. Dawson has something special up his sleeve - a session-fied Cascadian Dark Ale. Three dudes. Two burners. One heck of a time looking at ways to get the most out of your extract brewing experience.