This week, we're headed back to the Archer archives in search of a tasty dish to recreate, and I could find none better than steak au poivre - even if it was served sans 'poivre'. We won't make that mistake in the BwB kitchen, as we recreate this French classic with some modernized veggie sides.
| Name | Type | Role | |
|---|---|---|---|
| Andrew Rea | Writer | ||
| Andrew Rea | Director |