Home / Series / Beach Bites with Katie Lee / Aired Order / Season 2 / Episode 6

Stuffed

What's better than delicious beach food? Delicious food stuffed into more delicious food! Katie Lee shares the most stuffed, packed full, brimming to the rim dishes because the more, the merrier! In Florida, Katie finds amazing Empanadas and Brisket-Stuffed Jalapeno Poppers. Next, Katie delights in some Southern cuisine with a Creole Stuffed Tater in Alabama and Southern Stuffed Salmon in Myrtle Beach. Katie features the ancient Hawaiian dish Lau Lau, pork and fish stuffed in to taro leaves. But the most stuffed of the stuffed? Arizona's very own 5-pound, 2-foot burrito!

English
  • Originally Aired July 6, 2017
  • Runtime 30 minutes
  • Network Cooking Channel
  • Created July 16, 2017 by
    Administrator admin
  • Modified July 16, 2017 by
    Administrator admin