When host Jonathan Bennet thinks of 2002, he remembers low-rise jeans and the iconic food movie "My Big Fat Greek Wedding." In celebration of the film, the chefs use moussaka, bacon, Go-GURT and the Magic Bullet blender to create elevated dishes for Nia Vardalos herself! Then, the competitors turn the sushi waffle trend into equally viral-worthy dishes before judges Antonia Lofaso and Xea Myers decide which chef's macaroni and cheese earns them $10,000.