Home / Series / At the Chef's Table / Aired Order / Season 1 / Episode 20

Alex - Los Angeles, CA

We meet Alex Schimgeour is one of Hollywood’s most talked about gourmet chefs, serving 5-star dishes to some of our favorite celebrities. Join host Alex Boylan on a mouth-watering journey to “Alex”, a chic fine-dining restaurant located on the ever-so-hip Melrose St. Here you’ll meet Alex Scrimgeour (whom we affectionately call “Chef Alex”), a Scottish-born, European-trained food connoisseur. Accompany him on a trip to upscale food stores purveying fine-dining ingredients, including his secret seafood spot not open to the public. And then, on to his kitchen! Here you will witness the magic of Chef Alex’s true cooking talent, as he prepares a seafood entrée fit for kings, celebrities, and adventurous restaurant-goers. See him personally serve it at his Chef’s Table, known as Table 33. You won’t want to miss what has the stars lining up at the door of Alex’s!

English
  • Originally Aired February 10, 2004
  • Runtime 22 minutes
  • Content Rating United States of America TV-PG
  • Network PBS
  • Notes Is the series finale
  • Created July 2, 2013 by
    Administrator admin
  • Modified April 23, 2024 by
    Zetacon