Home / Series / America's Test Kitchen / Aired Order / Season 11 / Episode 23

Great Grilled Roast Beef

We uncover the secrets to injecting flavor into a less-than-perfect cut of beef in our recipe for Inexpensive Charcoal Grill–Roasted Beef, and then serve it alongside Roasted Smashed Potatoes. Inexpensive Charcoal Grill-Roasted Beef with Garlic and Rosemary Grill-roasting seems like an easy way to flavor a less-than-perfect cut of beef—but not if the roast comes out chewy and dry. Smokers Though plenty of rib and brisket enthusiasts convert their grills into makeshift smokers, proper lower-temperature smoking is best achieved with a designated appliance. Right?

English
  • Originally Aired June 4, 2011
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Production Code 1123
  • Network PBS
  • Created September 12, 2011 by
    Administrator admin
  • Modified September 12, 2011 by
    Administrator admin