Home / Series / America's Test Kitchen / Aired Order / Season 11 / Episode 7

Seafood in a Skillet

We show you how to shop for and cook perfect Pan-Seared Scallops, then reveal the test kitchen’s secrets to Skillet-Roasted Fish Fillets. recipe: Pan-Seared Scallops, Skillet-Roasted Fish Fillets equipment: Inexpensive Nonstick Skillets science: Caramelizing vs. Browning

English
  • Originally Aired February 19, 2011
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Production Code 1107
  • Network PBS
  • Created February 6, 2011 by
    Administrator admin
  • Modified February 6, 2011 by
    Administrator admin