A Tale of Two Nicks: Butchers and Hams

Chef Nick Stellino kicks off the third season with one story describing the unforeseen difficulties in producing a show about cooking Ham as the centerpiece, and another story about what it took to get a desired cut of meat from the town butcher in Palermo. Dishes include: Nick's Ham / Ham Glaze / Marsala Apple Sauce / Sweet Potato Fondant / Brussel Sprouts with Bacon.

English
  • Originally Aired November 10, 2020
  • Runtime 27 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created June 7, 2024 by
    beamer
  • Modified June 7, 2024 by
    beamer