Most folks know that Colonel Harland Sanders is the man who created KFC – and still resides on their buckets – but the real Colonel Sanders got up to a lot more than just frying chicken Kentucky-style. Who was Harland Sanders? In short, he was less “finger-lickin' good” and more butt-kickin’ badass.
Let's dive into the History of Wonder Bread. Until the mid-19th century, your average loaf of bread was grainy, heavy, and dark. With innovations like mechanical slicers and refined flour, however, bread became white, fluffy, and shaped into the perfect portions to make a sandwich. The "best thing since sliced bread" hasn't always meant much, however, and the role of bread in social and political history is much more complex than a simple bread recipe. The Romans were able to distract the masses from social unrest by making sure there was plenty of "bread and circuses."
Let's take a Weird History Food journey to learn about Zima. People who grew up in the 1990s may feel some nostalgia when thinking about Surge, Shark Bites, or other discontinued foods from the '90s - and those of a certain age will remember Zima. The clear malt beverage was a huge hit when it debuted in 1993, but it wasn't long before Zima became a pop-culture punchline.
Weird History Food is taking you back to relive Chuck E. Cheese - The real-life story of Chuck E. Cheese, the global pizza franchise, is one of hubris, technological advancement, and the shifting entertainment tastes of the United States. What started as the brainchild of a video game guru looking to update the arcade concept became a cheerfully retro fast-food juggernaut that is still seeking to define itself in the internet era.
Let's talk some Beer History! For thousands of years, the history of beer was dominated by women. Ancient people worshipped female beer goddesses, female brewsters who filled Viking beer halls, and female saints who performed beer miracles. In medieval Europe, alewives made a living selling beer from their homes - until men decided they were witches. In the 16th century, men grew suspicious of female brewers, who had their own income source.
During the low-fat fad of the 1990s, Procter & Gamble believed it had attained the holy grail of low-fat yet flavorful snacks. P&G's fat substitute olestra was rebranded "Olean", and licensed to food manufacturers for use in chips and cookies. Unfortunately, for many consumers, olestra's side effects included nausea, flatulence, diarrhea, and what will forever go down in history as "anal leakage."
Weird History Food is taking you back to the 90s when Dominos, Little Caesars and Pizza Hut faced-off. With pizza, less is never more. More is more. More slices, more toppings, more cheese. Never was that more apparent than in 1993, when America's three biggest pizza chains - Pizza Hut, Domino's, and Little Caesars - launched nearly identical short-lived super-pizza concepts: the Bigfoot, the Dominator, and the Big! Big! Pizza, respectively. What all three pizzas had in common was that they were marketed not on how they tasted, but on how enormous and impractical they were.
Weird History Food is taking you back to the 80s to revisit the California Raisins. in 1986, Will Vinton and his advertising team at Foote, Cone & Belding launched a particularly innovative campaign that revolutionized the California raisin industry for the better part of a decade: the California Raisins. A fictional singing group made up of a quartet of claymation raisins who sang popular hit songs, the California Raisins - and Michael Jackson - appeared in television commercials in an effort to create an allure around the rather unremarkable dried fruit.
Weird History is taking you on a SlimFast nostalgic diet. In the late 1980s and early 1990s, supermarket shelves around the US were suddenly overflowing with different types of dieting beverages and snacks, all promising effortless weight loss. SlimFast meal replacement shakes, which had been pulled from shelves in the 1970s, were re-released in 1984 to become a big part of this '80s diet beverage trend. SlimFast's history, however, goes much deeper than its celebrity endorsements and sudden rise to success.
McDonald's has a menagerie of characters who romp about in a magical burgery world called McDonaldland, and it's as weird as you barely remember. McDonald's began with only a clown, but as the brand expanded to new markets - and appealing to children became the name of the game - the company branched out with more characters than could fit in a McDonald's ball pit. The McDonaldland characters were zanier than those of the other franchises. They were featured not only in commercials and toys but also in an animated series called 'The Wacky Adventures of Ronald McDonald'.
Weird History Food is launching you to Planet Hollywood. When we look back on the fun novelty restaurants that came out of the '90s, one question, in particular, comes to mind: what happened to Planet Hollywood? In 1996, you couldn't go two feet without bumping into a Planet Hollywood. Today, you have to wonder where the restaurants are hiding. When the movie-themed eateries first hit the scene in 1991, they seemed like an instant success. Diners were drawn in by the fun and weird food, movie props, and the possibility of eating next to their favorite movie stars, like Bruce Willis and Arnold Schwarzenegger. In less than 10 years, though, the franchise closed dozens of locations and nearly collapsed.
Weird History Food is taking you around the United States to find (almost) every variety of pizza this great land has to offer. Everyone knows what goes into the perfect pizza: dough, tomato sauce, shredded mozzarella cheese, and your favorite toppings. But these ingredients can be refined and remixed in an infinite number of ways - that's the beauty of pizza. For evidence, look no further than the many regional offerings that put their own spin on the classic pie, like the foldable New York style or the locally inspired St. Louis style.
Weird History Food is getting nostalgic with every kid's favorite chef - Chef Boyardee. Chef Hector Boyardee was born in 1897 in Piacenza, Italy, not surprisingly with a very Italian name: Ettore Boiardi. Weird History Food will follow Chef from his humble beginnings as an 11-year-old apprentice to the iconic figure he is today. Grab some Beef Ravioli and follow Chef Boyardee's journey.
Weird History Food is reliving the sugary soda wars between Coca-Cola and Pepsi. Both Coca-Cola and Pepsi were invented during the late 1800s, and over the course of the 20th century, they competed for dominance across the globe. Coca-Cola was the front-runner from the outset and remained the leader until the 1970s. As Pepsi pushed harder to seize control of the marketplace, Coca-Cola shoved back and, in true combat-like fashion, the Coke vs. Pepsi war was born.
Weird History Food is taking you back to the 90s to relive one of McDonald's biggest and most delicious failures --- the Arch Deluxe. When it comes to finding success in the marketplace, knowing your competition is key. But even more important than understanding your competition is knowing your target customer - and this is the mistake McDonald’s made with the 1996 release of the Arch Deluxe burger.
Doritos history? I'll have a bag...Weird History Food is going to get your fingers nice and sticky red on this one because we're talking all about the history of one of the most beloved chips: Doritos. Weird History Food will take you through Doritos' surprising origins and its ties to Disney. Yes, that Disney. Crunch away on this one and watch the damage to the roof of your mouth.
Weird History Food is taking you on a Junk Food trip, through each decade, to see what were the most popular foods and snacks. The most impressive aspect of junk food developed throughout the 20th century is just how many of the inventions stuck around. Before the Industrial Revolution, most of what we would now consider “junk food” was made at home on a small scale. While the invention of the steel mill and steam power was certainly useful and revolutionary, the more whimsical effects of the societal overhaul are worthy of analysis as well. The developments in food science expanded while mass production grew more sophisticated, enabling the American public to experience a wide array of new snacks.
Weird History Food introduces you to one of the most influential people for childhood snack nostalgia. William A. Mitchell helped create some of your favorite childhood food, snacks, and drinks. Mitchell is a food-inventing legend creating everything from Pop Rocks to Tang to Instant Jello to Cool Whip. William A. Mitchell received some 70 patents over a career that spanned almost four decades.
Weird History Food is covering some classic McDonald's Commercial Mascots. Portrayed by a young Doug Jones wearing a 'Mac Tonight' mask, Mac was the epitome of cool, as far as crescent moon-headed coolness goes. Depicted playing a piano and singing jazz-themed jingles, the McDonald’s Moon Man became an instant hit the world over. He appears innocent enough, but behind the catchy tune and smiling visage lies a history entangled in homicide-themed pop songs, lawsuits, the so-called "Burger Wars," and racially offensive internet memes.
They say you must take the bitter with the sweet, but what about the toxic? We all have a few candy horror stories, but some people's sweet trauma goes beyond eating a popcorn butter-flavored Jelly Belly. Take Kinder Eggs, which have been banned in the US since the 1930s. The plastic toy hidden inside the candy has caused several children to choke (though everyone affected knowingly consumed the toys), and citizens who attempt to smuggle them into the States can be fined up to $2,500 per egg.
Hot dogs are about as American as apple pie. It's not uncommon for different states to offer their unique spins on classic American cuisine, and the hot dog industry is no exception. While some stands and shops take inspiration from other popular local cuisines for their toppings (like adding coleslaw or fish sticks to their classic franks and buns), others insist on layering, excluding, or adding ingredients to ensure their dogs remain a distinct staple to their regional style.
Weird History Food is getting cheesy, covering the history of Velveeta. Everyone's favorite party dip for tortilla chips has a longer history than one would expect. Coming from the dairy mind of Emil Frey, Velveeta has changed a lot over the years. How much? Well, take a dip into this video and find out. Chips are not required during the viewing of Velveeta, but a bib might be a good choice.
Weird History Food is taking frozen pizzas out of the freezer and into the storytelling oven to talk about everyone's favorite go to cheesy snack. Thanks to some innovations, frozen pizzas have become a staple in just about everyone's freezer. But how did this happen? Prebake your oven with your Tony's or Tombstone pizza and get ready to eat some hot-n-now pizza history.
Weird History Food is cooking up some BBQ for you. Food historians and culinary experts often disagree on where barbecuing traditions started. BBQ joints and backyard parties across the nation play host to their distinctive seasonings and cooking methods, producing an American staple deeply rooted in both immigration and native history. This list features some of the most famous (and not so famous) barbecuing styles across the US.
Weird History is going to get some wings at the Hooters restaurant. While many people may be turned off by the idea of a restaurant called Hooters, the history of Hooters is actually full of weird facts that may make even those most resistant willing to give it a chance. Founded on April Fool’s Day in 1983, the original “restaurant” has expanded into several different business ventures: the brand sells merchandise and a yearly calendar, boasts a Las Vegas casino hotel, and hosts a yearly swimsuit pageant.
Weird History Food is here for your lunch meat needs. The history of bologna or baloney has a storied history both in both Italy as well as America, which, thanks to German immigrants, gave the rise to American kids' favorite TV jingle -- My baloney has a first name it's O-S-C-A-R. We will spare you the rest, but get your white bread and mayo ready, because we are going on a bologna trip. And that's no baloney.
The top 10 candies weren’t surprising, but the breakdown of the favorites by state offered some interesting results. For instance, Ohio’s favorite Halloween candy is Blow Pops. In Montana, it’s Dubble Bubble Gum; Georgia’s fav is Swedish Fish and Lemonheads for Louisiana. But none of these four candies made the top 10 for the nation. Here are those list toppers in order of popularity, least first, with morsels of their sweet—and not-so-sweet —origins mixed in.
Weird History Food is dispelling the Halloween myths of tainted candy! We've all heard the stories of somebody lacing delicious Halloween candy with poison, or the classic razorblade in an apple story, but is any of that true? Like any part of it? Join us as we explore the history of Halloween candy myths.
Weird History Food is uncovering the unlikely origin of some of your favorite meals. Food is an essential part of culture. As communities, states, and nations form their identities, food becomes part of how they see themselves and shapes the perceptions of others. Dining at an Italian restaurant, for example, means pasta, pizza, and the like, while the names of some foods even attest to national origins.
Weird History Food is discussing the Big Mac. Everyone's favorite burger at McDonald's, the Big Mac is probably the most iconic-looking sandwich out there. We're going to take a look back at Mac's early origins, its surprising tie-in to Bob's Big Boy, and where the Big Mac stands today. Get ready for two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun.
Weird History Food is going global for your Fast Food needs. For better or worse, Americans tend to think of themselves as the biggest junk-food consumers in the world. While one glance down your average American main street makes it hard to argue against that idea, it turns out most of the world is just as dedicated to their mass-produced artery-cloggers as we are. And all of the big chains know it.
Weird History Food is gonna get your palate banned. Food is one of those things that immediately sets one country apart from another, and edible items or practices taken for granted in one country may in fact be banned somewhere else. For example, people eat many strange - and sometimes horrifying - foods in the US, some of which would raise eyebrows in almost any other nation.
Weird History Food is showing you the fruits and vegetables that seem natural but are actually man-made. Nowadays, many people like to know where their fruits and veggies came from - whether that's an organic farm across the country or an orchard a few miles away. But how many of us actually think about where our produce came from? As in, how it originated as food?
Weird History Food is going retro with your old favorite breakfast cereals. Walk down any breakfast cereal aisle in the United States, and you will find a plethora of options. There are often dozens of selections, each with variations on flavor and type. Sadly, some cereals that many enjoyed in childhood no longer exist. Whether it’s due to the public’s changing taste, a loss of license, or some other reason, some have simply vanished.
Avocado toast, goat cheese, alternative meat dishes - these are all that we'd consider 21st-century food trends. But did you know the bases of these dishes have been around a long time? In some cases, thousands of years? Our ancient human ancestors were no different from us in wanting tasty dishes, so they created some of the staple recipes that we take for granted today. From pancakes to pot pie to popcorn, different people in various pockets of the world were responsible for creating (or stumbling upon) some of our favorite foods today.
Weird History Food is peeling back the foil on this history of TV Dinners. With its aluminum or microwaveable plate, with separate compartments for meat, vegetable, and dessert, the TV dinner has a special place in food history and culture in the belly of American memories.
Weird History Food is going through the drive-thru for some Wendy's. Dave Thomas is best known for founding Wendy's hamburger restaurant chain in Columbus, Ohio. He became Wendy's TV spokesman in 1989. Dave opened his own restaurant on November 15, 1969: Wendy's, named after Thomas' 8-year-old daughter. Wendy's quickly caught on, and within less than a decade, had grown into a 1,000-store franchise.
Weird History Food is gonna pull over and get a bite at the Waffle House. In 1955, two neighbors in Georgia opened up a restaurant. Since opening, The Waffle House has created its own culture, with its own unique language and customs, and has been the popular destination after the bars close and for anyone on a road trip.
Weird History Food is opening up a delicious video on Chocolate. In one form or another, chocolate has been with mankind for centuries. The delectable snack has an unusual European history. First viewed with suspicion, chocolate became medicine and finally turned thousands into chocoholics.
This Weird History Food video is gonna stick to the roof of your mouth. We're talking Peanut Butter. The peanut butter industry has been thriving for decades. With a wide variety of brands, tastes, and textures, it is one of the most versatile foods on the market. Due to a large assortment of culinary applications, peanut butter can be found almost anywhere. Some people would rather stick to the classic peanut butter and jelly sandwich, while others use the ingredient in everything they can, including ice creams, cookies, salads, soups, burgers, and even drinks.
Weird History Food is going to radiate you with the history of the Microwave Oven.The microwave was invented accidentally by an engineer named Percy Spencer, who was leading a defense radar project. His invention would change the way Americans would eat forever. Peel off the plastic lid and set it on high for 14 minutes, and let's get micro-wavin'
Weird History Food is going to get you sauced on some absinthe. It’s the stuff of writers, poets, artists, and madmen . . . all of whom are, arguably, the same thing. There are few drinks that have the mystery, allure, and controversy of absinthe. Simultaneously touted as the hallmark of high society, and the downfall of the same, absinthe has had an unparalleled reputation.
Weird History Food is taking you out for a Whopper. Burger King's highest-ranking burger, the Whopper, has a surprising history, making that delicious flame-broiled burger taste even better. Take a trip through Weird History Food's drive-thru for a delicious history on The Whopper.
Weird History Food is going to give you a spoonful of sugar with these sugar facts. We all know that sugar is delicious, but not the healthiest thing to eat. We’re starting to understand its role in weight gain and other health complications. But why has it taken so long? And why haven’t we found better, safer alternatives yet? Here are some reasons the sugar industry works so hard to keep you in the dark, and one thing you can do to counteract their power.
Weird History Food is pouring you a frosty video on beer. As summed up by Homer Simpson, the most important philosopher of the 20th century: Beer is the cause of and solution to all of life’s problems. The amber liquid deserves a fair share of the credit for a lot of major changes and advances throughout humanity’s history.
Weird History Food is going to get sloppy with this one talking about the history of the Sloppy Joe. Whether it came from Sioux City, Iowa, Key West, Florida or Havana, Cuba, the Sloppy Joe has left a deliciously large greasy imprint on the hearts of America. This loose-meat sandwich has been associated with school lunches, manly meals, and cheap, but delicious comfort food since the 1930s.
Weird History Food is getting snacky with this history of Little Debbie. One of the most iconic logos in food, did you know that Little Debbie is an actual person? Founded in 1960, the McKee Baking Company changed one little girl's life forever when her face became the face of tasty snack cakes. Come find out just who Little Debbie really is...
Weird History Food is heading for the border for the history of Taco Bell. Everyone's favorite late-night drive-thru destination, Taco Bell had some humble beginnings starting in Southern California. Get your order ready because we are getting some Taco Bell to go. We would like 6 soft taco supremes, please.
When it comes to food, what is a staple in one country may be considered bizarre in another. One country’s classic is another country’s exotic novelty treat. One’s hot trend is another’s time-honored tradition. For example, American classics like peanut butter and root beer are considered odd and even disgusting outside the US. On the other hand, ice cream is one food that seems to enjoy worldwide popularity. Yet, so endless are its variations, that there is always some new ingredient or flavor to discover.
Weird History Food will hit the "57" on the side of this video to give you the History of Ketchup. You might be surprised to learn ketchup's true origins and the fact that the first ketchup had no tomatoes in it at all. Let's pour this video out in a nice, thick, ketchup-y way. Catchup on Ketchup history...
Weird History Food is getting banned. Americans love their food, and they are able to buy (almost) anything imaginable at restaurants, farms, markets, and other stores, but some foods are currently banned. The US Food and Drug Administration (FDA) has banned many foods from being sold or eaten in the United States due to their not being safe for consumption. Here is a list of the top ten foods that are surprisingly banned in the US.
Weird History Food is taking you to White Castle to learn all about the history of the Slyder. Yes, we spelled that right. White Castle was the first fast-food franchise, so we will indeed buy 'em by the sack. From its humble beginnings in Kansas, to finding those delicious burgers at the grocery store, we're covering the whole square patty.
Weird History Food wants to serve you some delicious Dessert Origins. Desserts around the world have come a long way since they were first made. Dainty versions of well-known desserts stand out in the windows of patisseries, and multiple flavor variations are experimented with to replace the standard chocolate and vanilla.
Weird History Food is going to clog your heart with the history of Kentucky Fried Chicken's Double Down sandwich. KFC's viral offering flipped the sandwich and instead of offering bread, used two breaded chicken patties. This over-the-top menu item created reactions from both fans of KFC as well as critics. Check your cholesterol levels for this one, because we're going to get decadent with the Double Down.
Weird History Food is going out for some KFC facts. Who hasn't fallen in love with the unique and mouthwatering flavor of KFC’s deep-fried chicken? At the very least, you might recognize the colonel and his famous red bucket of chicken. Let's enjoy this delicious bucket o' video about Kentucky Fried Chicken.
Weird History Food is serving you some breakfast. When you think of American breakfast food, what comes to mind? For many, it's likely things like cereal and milk, toast, eggs, and coffee. On weekends, there might be more elaborate dishes like French toast or pancakes accompanied by a tall glass of orange juice. When we step foot in a diner, we know what the menu will look like - to the point we might even tell the host we don't need to see one. But what is less known is how American breakfast food came to be.
It’s no secret that McDonald’s food is unhealthy and the company is prone to scandals. But it might surprise you just how unhealthy it really is and how many scandals there truly are. The company—the single largest restaurant corporation in the world, and one of the largest in general—has a long history of mistreating its managers, employees, customers, and even the food itself. As a result, they’ve stacked up a lot of skeletons in their many closets around the globe.
Weird History Food is giving you some food secrets. Every state has a food it is known for, and we often take pride in claiming that our home makes some of the best barbecue, seafood, or pies in the nation. Still, when Ranker asked readers which food they could eat for the rest of their lives, Chinese food, spaghetti, burritos, and sushi were some of the dishes that ranked at the very top of the list. Part of what makes these foods so appealing is that they seem special, helping us feel like we are experiencing ethnic foods without having to leave home.
Weird History Food is delivering some Pizza Innovations to your eyes. Immigrants to the United States brought their staple food with them, and pizza became a sensation in their new country, with the first pizzeria in the US opening for business in Manhattan in 1905. Pizza is now a favorite across the planet, though how it’s made varies greatly from place to place. As these ten tantalizing facts show, the dish is subject to innovation, research, study, and artistic interpretation.
Weird History Food is talking about the history of Cracker Barrel. We're pulling off on the next exit because we saw a billboard for the Cracker Barrel. Originally built as a filling station, we're going to show you how Cracker Barrel built its empire and explore why you see so many Cracker Barrels off the interstate. Let's not forget to visit Cracker Barrel's antique store as well.
Weird History Food is serving you a big cheesy bowl of the history of Mac and Cheese. Macaroni and cheese goes back in history well beyond the Kraft Mac & Cheese that every kid in America grew up eating. From the 14th Century on, we'll follow the cheesy history of macaroni and cheese, all the way up to the current Easy Mac microwaveable dish. Now the real question is: Kraft Mac 'n Cheese, or, Velveeta shells and cheese?
Weird History Food is opening up a bag of the history of Oreos. Oreo cookies are one of the most recognizable cookies in the world. We're going to show you the entire history of Oreo, not to mention its rival Hydrox, and explore every flavor combination that Oreos have to offer. Get yourself a glass of milk, because there are a lot of Oreos here to eat.
Weird History Food is giving you a big piece of the History of Meatloaf. The meatloaf dish has been a staple on American dinner tables since the 1940s. But where did it start? Was it even in America? We're going to show the long history of meatloaf and where this delicious dish stands today. Grab your eating bib, you're gonna need it with this tangy video on this comfort food.
Weird History Food is taking you out for a delicious cocktail history date. It’s hard to think of a more popular bar drink on a night out than a cocktail. Some mixed drinks are so well-known, they’ve essentially become household names with their own interesting origin stories.
Weird History Food is gonna turn this up to 11 with the History of Energy Drinks. Energy drinks, namely Red Bull, Monster, and the always pleasant Four Loko are pretty well-known and popular brands, but they weren't the first energy drink. No, that actually happened way back in the 1960s in Japan. Try not to get the jitters as we cover all you need to know about the heart-pumping energy drink. This video may or may not give you wiiinnngggssss.
Weird History Food is going worldwide. From greasy fried chicken and pizzas covered in cheese, to super sweet and sugary treats, Americans love their fast food. There's a McDonald's on the corner streets of even the smallest towns in the US, and few people have to drive more than a mile or two to reach their local Starbucks or Dunkin' Donuts. Because fast food chains are so prevalent across America, it can be difficult to imagine a place where well-recognized logos don't light up the night skies, promising tasty food and quick service at fair prices. However, these chains don't always go over as well in other countries as they do here in the United States.
Weird History Food is going to your favorite fast food drive-thru for the history of the Dollar Menu. The big three fast food chains, Mcdonald's, Wendy's, and Burger King have all introduced their version of the value menu. But when did it start? And more importantly, where did it go? Well, grab yourself a Jr. Bacon Cheeseburger and see the untold story of the Dollar Menu.
Weird History Food is getting into the packaging of your favorite foods. Sometimes, logical reasons exist for what seem to be frustrating package designs. Who knew that air in chip bags served a purpose? On the other hand, you might be disappointed to find out that some of the biggest grievances in the snacking product design world come down to a company being stuck in its ways - and not really wanting to innovate.
Weird History is taking you back to the '90s for a big ol' can of Surge. Have you ever been browsing the insufficiently extreme soda aisle at your local grocery store and found yourself wondering, "What ever happened to Surge, one of the most extreme caffeinated soft drinks of the 1990s?" Well, you're not alone. Surge was a popular but extremely short-lived carbonated phenomenon that embodied '90s-ness.
Weird History Food is gonna give you fries with that. Crinkly cut or shaped into tots; eaten as a complete meal or as a side dish at a popular fast food chain - the world seems to have been fascinated with the many ways to enjoy a French fried potato since they were first introduced centuries ago. From its legendarily humble beginnings to its debut at White House dinners, and eventual adoption as a street food favorite, this list features everything we learned about how people eat french fries.
Weird History Food is sending you a SPAM alert. No, not those annoying emails you get from Planet Fitness, but the delicious ham in a can. SPAM has a longer history than you would expect, but probably a little longer than a can of SPAM's typical shelf-life. Peel this video can back and get some mustard, we're going ham on you.
Weird History Food is serving you a big ol' bowl of pasta facts. For centuries, the production of pasta has been an art form in Italy. Pasta's story is also one of trade, culture, and migration on a global scale. Like the many different pizza styles littered across America, pasta comes in all shapes and sizes, ranging from slender spaghetti to squat rigatoni noodles. Pasta shapes are not just decorative; many chefs claim that the shape and texture of the pasta will impact the overall dining experience.
Weird History Food is serving you every hot style of French Fry cut out there that we could find. When you think about it, you might know Shoestring, Steak, or even Curly, but we will show you the 18 cuts you can do with a French Fry. Get your favorite bottle of ketchup, maybe some Malt Vinegar, and some salt, some fry styles are comin' in pipin' hot.
Weird History Food is showing you some really weird drinks and beverages from around the globe. From rainbow-colored beer to “Viagra” made from frogs, there’s an unusual beverage to delight—or disgust—just about every taste. If you dare, crack open this video and get ready to guzzle some really strange brew.
Weird History Food would like to know if you want some Ranch with that. The flavor of ranch seems as though it's been around forever. But, it had to come from somewhere. That somewhere was a self-described cowboy from Nebraska who came west in the hope of making his fortune. Steve Henson invented what is known today as ranch dressing when he was looking for a way to keep a bunch of hungry construction workers happy.
Weird History Food is going heavyweight on the history of the George Foreman Grill. To many, George Foreman is the 2-time Heavyweight Champion of the World. But to those with an appetite, Foreman was known more for his eponymous grill. We're going to look at the history of Foreman and his famous grill.
Weird History is taking you back to the 90s for your favorite foods. When it comes to the 1990s, everyone enjoyed many bodacious goodies we wouldn't have wanted to be without. Those staple foods we associate with the decade include snacks, meals, desserts, and even beverages. We ate them for breakfast, lunch, or dinner - or maybe all of the above. They were yummy, and they bring back memories with every bite.
Weird History Food has got a Hot-n-Ready pizza video on Little Caesar's waiting for you. The company was started in the late 60s by Mike Illitch who took Little Ceasar's from a small mom-and-pop pizza parlor to a global phenomenon. Grab a slice and watch the rise of Little Caesar's pizza pizza through the years.
Weird History Food is going to shock you with some news about the age of your favorite food brands. Some of the most common foods you see on grocery store shelves have been around for decades - if not centuries. These items have been staples in the diets of people around the world for much longer than you realize, perhaps gracing the palates of international celebrities, political leaders, or your own ancestors from days gone by.
Weird History Food will flip a shrimp tail in your pocket as we discover the History of Benihana. The Benihana restaurant chain was founded by Hiroaki "Rocky" Aoki, part entrepreneur, and part daredevil. We'll follow this iconic hibachi chain's meteoric rise, and Behihana's path to the present day. Can you hear the clang of a spatula on the Hibachi grill? Mmm mmm
Weird History Food is taking you around the world to see some International Food Laws. If you want to get to know another country, check out its food laws, which determine everything from what products are available on store shelves to how and where people can enjoy a meal. Some countries have very strict regulations about the food people can consume, taking into consideration everything from nutrition to the safety of the ingredients. As a result, these nations may limit the availability of certain products to promote healthy consumption or cultural eating habits. What is considered safe in the US may not be considered that way elsewhere.
Weird History Food is going to fire up the grill with the history of bbq grills. Almost every American loves that time of the year when they open up the trusty outdoor grill, throw some charcoal in, and make some delicious bbq. But when did this practice begin? Well, get some brats, burgers, and bbq chicken, because we're going to dive into the history and evolution of the backyard barbeque.
Weird History Food is taking you around the World in 15 minutes to see World Food Festivals. Whether spoken or implied, people often have a set of food rules they live by. We learn from a young age to not throw our food, share our meals with animals, or play with the veggies, fruits, and proteins on our plates. However, these same rules that seem pretty standard when it comes to dinnertime etiquette sometimes get completely thrown into the metaphorical food waste bin when it comes to festivals.
Weird History Food is going to McDonald's for some of its delicious Coca-Cola. If you've ever debated someone over whether or not the Coca-Cola served at McDonald's tastes different than the Coke did at other places, you're not crazy. McDonald's Coke has a unique flavor, and some say it's better than canned Coke or Coke from other restaurants.
Weird History Food is taking a look at the animals we use for our food. Around 11,000 years ago when humans first began trading nomadic lifestyles for permanent communities, they also began to domesticate animals. Species like sheep, cattle, and goats were among the first to be tamed based on their usefulness to human survival. This was only the beginning of the millennia of selective breeding, changing what were once wild animals into the domestic creatures commonly recognized today.
Weird History Food is serving you up some delicious nostalgia with the history of Hamburger Helper. If you remember this creepy little mascot finger-tipping across your TV set, you'll remember Hamburger Helper was a way cash-strapped American families looked for ways to stretch their meals further than ever before. Let's take a look back at this classic boxed food product.
Weird History Food is going to sit down and have a plate of Sausage Facts with you. The humble sausage, or “banger” as the British have fondly named it, is eaten and enjoyed by millions worldwide. Sometimes people do more with sausages than just eat them, though—to the point where it becomes bizarre and entertaining.
Weird History Food is taking you through the decades to examine some popular foods and dishes. From one decade to the next, the country experienced rapidly changing food trends, from the tasty to the healthy to the bizarre. The well-off usually decided what was fashionable - on plates and otherwise - for better or worse. The times we live in influence how we perceive beauty, and they affect the foods we love, too. It's impossible to predict a culinary trend, but once it hits, the whole country just has to try it.
Weird History is going to cool off with some history about Ben and Jerry's Ice Cream. Founded in Burlington, Vermont, Ben Cohen and Jerry Greenfield were childhood friends who decided to make an ice cream business happen. And man did it ever. Ben & Jerry's has become one of the most recognizable and fan-favorite ice creams across America. Sit back with a pint of Half Baked and enjoy this delicious video.
Weird History Food is going to get messy with this saucy history of the Buffalo Wing. Nobody needs to dispute that Buffalo Wings started in Buffalo, New York, but really who was the first person to create the Buffalo Wing? Get some extra napkins and maybe a wet wipe, but this spicy video has all you need to know about hot wings and more.
Weird History Food is taking you back to the 1990s to see all the sweet, themed restaurants of the decade. The '90s were the era of tight-rolled jeans, grunge rock, and Beanie Babies, but the decade was also home to the themed restaurant craze. Many were short-lived enterprises, despite the presence of celebrity entrepreneurs. But a few still carry on today, even if they feel like something of a throwback to a different time.
Weird History Food will tell you who exactly built the Food Pyramid. While the Egyptian Pyramids have created vast conspiracies about who made them, the American Food Pyramid is pretty obvious - Big Food Business. Get your veggies, fruits, bread, meat, and butter (yes, butter) sit back and enjoy this video on the History of the Food Pyramid.
Weird History Food is gonna make you nostalgic for some discontinued foods that we'd all want back. The food and beverage industry is a tricky one. For something that's so essential to human life - eating and drinking - it's still difficult to create and market a successful product. That's to be expected. Eating and drinking are highly personal acts, and creating a product that appeals to millions of people takes exhaustive work. Occasionally, some companies beat the odds and introduce an edible or potable that connects with the public. It's more likely, however, that such products will fail, even with the expertise and marketing budget of a multinational corporation.
Weird History Food is going to make you giddy with the History of the Happy Meal. McDonald's Happy Meal started, in 1974, in of all places, Guatemala, which was its first McDonald’s franchise by Yolanda Fernández de Cofiño. You'll get a good prize when you watch this video on every kid's favorite meal, the Happy Meal.
Weird History Food is getting out the fryer for this one on Fried Foods. People worldwide have enjoyed various fried foods for centuries. Deep-frying is thought to date back to ancient Egyptian times; the process was meant to help preserve foods. The invention of the frying pan has been credited to ancient Mesopotamians.
Weird History Food is gonna get a bowl and some milk for this look back at the History of 80s Sugary Cereals. Thanks to some deregulation in the early 80s, kids saw a flood of delicious sugary cereals, often with movie or toy tie-ins, make their way onto the shelves of grocery stores across the United States. This Cereal History video is not going to get soggy. Dig in!
Weird History Food is going to the kitchen to get into the History of kitchen gadgets. Americans are all about making life easier through innovative ideas and inventions, and the kitchen is one of our favorite places to collect items equipped with cutting-edge technology to make our time cooking meals more enjoyable and efficient. Whether we love to prepare food or consider it a chore, something as simple as having the latest and greatest gadgets in our culinary toolboxes can completely transform our experiences.
Weird History Food is getting some shot glasses ready for The History of Jägermeister. Originally from the German town, Wolfenbüttel, Jagermeister has seen a lot of variations in its history. Jager started as a vinegar, but since then has become every college student's go-to shot of choice. Get some Red Bull handy, if that's your thing, and drop into this video on Jagermeister. Cheers
Weird History Food is gonna pour you a fresh fact video about the History of Beer. Beer is more than just a beverage. The history of beer dates back thousands of years, and it has helped shape the course of civilization. At times, beer has even saved lives. There are so many amazing facts about beer that you probably don't know - and they'll definitely give you a deeper appreciation for this magical elixir.
Weird History Food is going to give you a frosty treat this summer with History of Carvel Ice Cream. Founded by a Greek Immigrant, Tom Carvel, he is considered to be the creator of soft-serve ice cream. If you grew up on the East Coast, you know who Fudgie the Whale, Cookie Puss, and a host of other ice cream cake characters are. Get to this video before it melts, and explore the history of Carvel's.
Weird History Food is going to get into the real foodies who have shaped how and what we eat. Though we eat out of necessity, the evolution of the way food is prepared and served has also made it an incredibly enjoyable experience that we look forward to every few hours. And while we often sit down to enjoy a home-cooked dinner inspired by our favorite TV chefs, run through the drive-thru to get a hearty meal from our favorite fast-food joint, or get dressed to celebrate an occasion at our favorite restaurant, we rarely stop to consider exactly how the foods we love ended up on our plates.
Weird History is ordering a Double Double telling you the History of In-n-Out Burger. The famous burger chain was founded by Harry and Esther Snyder. Harry first visited a local market to buy fresh ingredients for his 10-square-foot-wide hamburger stand. From there, In-n-Out has exploded in the West and Southwest with a rabid, almost cult-like following. You're gonna want this video Animal-Style, so sit back, relax, and enjoy.
Weird History Food is gonna burn your tongue with some Facts About Spicy Foods. Whether sitting down to enjoy an authentically made dish, or grabbing a quick snack, those who love the thrill of a tingly palate accompanied by a runny nose tend to include spicy foods as part of their daily intake. Over the years, foodies have begun to expect the flavors of jalapeños in their favorite Tex-Mex dishes, a piquant “traditional” curry at their favorite Indian restaurants, and to be asked if they can handle the heat incorporated into Thai food.
Weird History Food is going to crack open a can and tell you the History of Dr. Pepper. While maybe not quite as popular as Coca-Cola or Pepsi, Dr. Pepper has been around just as long as its bigger rivals. But how did Dr. Pepper start? And when did America want to start wanting to become a Pepper too? Well, served hot or cold, this video has got the crisp and refreshing Dr. P news you need.
Weird History Food is going to pour you a video on What Coffee Does To Your Body. Coffee gets a bad rap. Maybe because it tastes so good. Things that taste good are almost always bad for us. There are some less-than-awesome things that can be rightfully blamed on our favorite morning brew, like insomnia, jitters, and heartburn. But people tend to overlook the truly incredible things that coffee does for us.
Weird History Food is giving you a warm bowl of nostalgia with the History of Campbell's Soup. Probably one of the most recognizable food designs, the Campbell's Soup can is both part of modern pop culture and in just about every American pantry. But where did the company get its start? And how has Campbell's stayed a relevant brand for over 150 years? Get some crackers and pepper ready, we're going soup to nuts on Campbell's.
Weird History Food is giving you the secrets to the Coca-Cola formula. Since its invention by John Pemberton in 1886, Coca-Cola has become the most well-known soft drink in the world. Yet who actually knows the Coca-Cola recipe? On its website, Coca-Cola claims the company's "secret formula for making Coca-Cola has remained a trade secret for 130 years." Shrouding the drink's ingredients in secrecy "creates a natural curiosity about the product itself," according to social psychologist and marketing expert Ben Voyer.
Weird History Food is giving you a pick-me-up with the History of Starbucks Coffee. Founders Jerry Baldwin, Gordon Bowker, and Zev Siegl sought to open up a coffee store. They knew they wanted it to reflect both the culture of the Northwest and the seafaring coffee traders who first brought coffee to the United States. What they didn't expect was how big Starbucks would become. Bring some creamer to this video.
Weird History Food is getting you Fall-ready with the History of Pumpkin Spice. Now, seemingly everywhere, Pumpkin Spice has a surprisingly long history. Pumpkin spice—also known as pumpkin pie spice—is typically made from a combination of Southeast Asian spices: ground cinnamon, nutmeg, cloves, and sometimes ginger. But how did Pumpkin Spice become an option in about every food or drink during the fall season? Get your latte or SPAM ready and find out.
Weird History Food is taking you back to the 90s for McDonald's Hot Coffee Lawsuit. Over the years, the McDonald's hot coffee lawsuit has become heavily associated with the supposed epidemic of frivolous lawsuits in the United States. Most people see the case as the story of a woman who clumsily spilled coffee on her own lap and sued McDonald's in retaliation. However, that is largely untrue and only a fraction of the story. The McDonald's coffee lawsuit was really serious. Stella Liebeck, who spilled coffee on her lap on February 27, 1992, suffered serious burns that required hospitalization.
Weird History Food is getting snacky with the History of Hostess. Maker of some of our favorite cakes and snacks, including Twinkies, Ding Dongs, Cup Cakes, and Ho Ho's, Hostess has been the mainstay of America's cupboards for decades. But where did Hostess begin? Well, get ready for a sugar high, we're going unwrap Hostess' long, sweet, and sometimes bitter, history.
Weird History is going back to the 90s for some Snacks! Many '90s snacks did not survive long after their titular decade and were ultimately discontinued in later years. That's left millennials nostalgic for a time when they could trade their favorite snacks over the cafeteria table. These facts about '90s lunch box foods may whet your appetite - or make you question why you loved them so much in the first place.
Weird History Food is giving into temptation by giving you the History Girl Scout Cookies. While you may see these delicious Girl Scout Cookies being sold around town or your co-worker is sending around the order sheet at the office, when did this usually between January and April tradition begin? And who started it? Well, crack open a box of Samoas or Do-Si-Dos, sit back and enjoy this Explainer video
What's your favorite beverage? Something carbonated? What about a nice warm treat? Or maybe you're content with a fruity drink? Even if you don't have a favorite beverage, you've probably had coffee, tea, beer, or any variety of popular liquid refreshments to quench your thirst. But how much do you really know about that drink?
Weird History Food is gonna give you the History of Cup Noodles. Cup Noodle, from Nissin Foods, is known for being in about every college dorm and kitchen pantry across the United States. The inspiration for Cup Noodles came from Ando Momofuku's trip to the US in 1966. Let's find out how Ando made these noodles became so successful. We promise this video is pretty low in sodium.
Weird History Food is gonna buy and fly to McDonald's for their Discontinued Menu Items. Sadly, McDonald's menu Items don't last forever. With the ever-changing fast-food landscape, these McDonald's treats just couldn't keep up. Some of these delicacies never got a chance to shine and were retired before they could find an audience. Others were just questionable ideas with unfortunate slogans.
Weird History Food is crackin' open a 40-ouncer and pouring out some Malt Liquor History. Some of us might have flashbacks to college and drink either Olde English, St. Ides, or some smooth Colt 45. But is malt liquor actually beer? Do people still drink malt liquor? Some of our favorite musicians from the 90s were definitely singing the praises of this tasty beverage. Oh, the 90s, it's so hard to say goodbye to yesterday.
Weird History Food is going back to the times of Elliott Ness with Breweries That Survived Prohibition. The 18th Amendment didn't do a whole lot in the way of making America sober up. It did, however, do a lot of damage to businesses across the country, mainly breweries and distilleries that were unable to keep going after their main products were made illegal. From 1920 to 1933, the federal government spent outrageous sums of money failing miserably at enforcing a law most people hated.
Weird History Food is getting the family together and going down to get the History of Olive Garden. Originally called "The" Olive Garden, everyone's favorite destination for unlimited breadsticks and salads was actually a creation of corporate behemoth General Mills. So how has Olive Garden stayed so popular and relevant for decades? Let's carb-load this video on the OG
WeiRd History Food is going to pick up the check on this one with some Chain Restaurant Facts. There's a certain level of comfort when diners walk into a popular American food chain. No matter where patrons travel throughout the US, they know that entering a chain restaurant titan will provide them with the same menu, food, and service they experience back home. Establishments like Olive Garden, Waffle House, Applebee's, T.G.I. Friday's, Outback Steakhouse, and others take pride in providing diners with consistent atmospheres no matter where life takes them.
Weird History Food is popping up a good one with the History of Orville Redenbacher. Orville wasn't always the iconic bespectacled popcorn-shucking spokesperson, he dedicated his life to finding the perfect corn to pop into perfection. Born in Indiana, Orville was always into popping corn and eventually became a global corporate icon. Get some butter and salt for this video and enjoy.
Weird History Food is going to get you into the Strangest Food Marketing Campaigns. Commercials and ads are no longer enough in a world habituated to shift its attention in the first three seconds of watching videos. Many companies have ditched standard marketing campaigns for the unconventional, relying on surprise experiences to create buzz, drive publicity, and increase revenue.
Weird History Food is exploring how Turkey Became synonymous with Thanksgiving. From the very beginning of the United States, Americans were eating turkey. Alexander Hamilton himself once asserted that “No citizen of the U.S. shall refrain from turkey on Thanksgiving Day.” But why have we stayed with this tradition? Well, this video won't make you sleepy, but we recommend some gravy and a side of dressing to explore this history of the Thanksgiving Turkey.
Why Coke at McDonald's Tastes Different
Weird History Food is going on a Nationwide Burger Run. Hamburgers across the United States go well beyond the backyard burger or popular smash burger, with each section of America adding its own regional twist to the burger. From avocado to potato sticks, there are endless combinations on the always-delicious burger o' ham. Get your napkin ready for this one, let's go Burger USA
Weird History Food is getting into some Misconceptions Around Popular Foods. We all know how to eat, and most of us know how to cook, at least on some basic level. We can’t all be Chef Bobby Flay, right? However, while we tend to have a pretty good idea of how food works, we often have misconceptions about particular recipes, especially when they come from other countries. There are also some ingredients that defy popular understanding and have things about them most people are not aware of.
Weird History Food is getting some roast beef action with the History of Arby's. While Arby's "have the meats" in July of 1964, the first-ever Arby’s opened its doors in Boardman, Ohio— exclusively selling roast beef sandwiches, potato chips, and soda. Arby's has gone through many different phases during the franchise's timeline - some good, some not so good - but always with delicious roast beef
Weird History Food is going to show some really crazy Food-Related Catastrophes. Food and drink are meant to be enjoyed, right? Not always. Surprisingly, food has been the focal point of several catastrophes throughout history. Shortages, overabundance, and even tainted food preparation have caused calamity in ways we never thought imaginable. As you look through the list of food-based calamities, vote up the ones that lead you to view your dining experience more cautiously than ever.
Weird History Food is goin' for some Dunkin' Donuts History. Whether you’re into coffee, donuts, munchkins, or any one of the bazillion breakfast sandwiches they sling every morning, Dunkin Donuts has something for everyone. Get some coffee for this, we're going into where Dunkin' was started and how Dunkin' Donuts has been doing.
Weird History Food is in the holiday spirit by recommending Great Food-Related Gift Gadgets. We all have someone in our life who loves food and doing stuff around the kitchen, but is impossible to shop for. Well, we here at Weird History Food have some strong recommendations for kitschy, weird and funny gifts that you can give that special food-loving someone in your life. Have a great holiday season from all of us at Weird History Food!
Weird History Food is getting seasonal by asking the question "What the Hell Is Eggnog?" Eggnog has been around a lot longer than most would think and is often associated with Holiday Parties and Christmas time. But when did this winter elixir become a must-have for holiday bliss? Well, get some nutmeg and cinnamon because we are diving into this creamy bowl of eggnog.
Weird History Food is going to take a look at some of the strangest (alleged) food laws in the United States. Odd and outdated laws are nothing new in the United States and around the world. But when it comes to legal restrictions on food, even the most jaded of lawyers would find these weird American food laws eye-opening. After all, you can learn a lot about a place from what they try to legislate. Drinking laws can shine a light on how a region views personal responsibility, but food laws can be flat-out funky.
Happy Holidays From Weird History Food! We are getting nostalgic with the Best Food-Related Holiday Commercials. Some of these ads have been seared into our memories over the years and there's something warm and fuzzy about a grainy ad, that just evokes sitting around the Christmas tree or being at a holiday party. Sit back and go back in time as we present Our Favorite Holiday Commercials!
Weird History Food is grabbing an extra plate to show you the History of Buffets. The term "Buffet" may bring back memories of going to your local restaurant and gorging yourself while creating cooky culinary concoctions. But where did the buffet start? Was it even in America? Well, good thing you've come here because we'll uncover the history as well as how buffets even stay in business. Bring your appetite for this smorgasbord of a video.
In the history of food branding, many faces have graced our shelves - we pretty much grew up seeing most all of these! Today on Weird History Food we are offering a culinary compilation of all the food mascots we know! From Chef Boyardee to a chihuahua, and mascots in between! Enjoy! Chapters: 00:00:00 - Colonel Sanders 00:14:16 - Orville Redenbacher 00:26:21 - Chef Boyardee 00:38:25 - Dave Thomas 00:52:17 - Taco Bell Chihuahua 01:02:00 - Kool-Aid Man 01:15:00 - Chuck E Cheese 01:27:43 - Little Debbie 01:40:06 - Mac Tonight
Weird History Food is getting into the Genetic Reasons Why You Like Certain Foods. Here's some good news for picky eaters: genetic dispositions cause you to enjoy the taste of certain foods but not others. If some cultural food choices seem baffling to you, that's normal. Why do people eat what they eat? Why does something you eat taste completely different to someone else of a different race or ethnicity? Of course, taste can also be influenced by things that happen during your upbringing or by disease risk factors coded into DNA. Mainly, though, it's a mixture of many of these.
Weird History Food is making a grocery list to show you the History of Trader Joe's. Founded in California, the Trader Joe's grocery store has grown in popularity, to almost cult-like status, over the past few decades. But what makes Trader Joe's so unique? Well, we hope you like sea-themed grocery shopping because we are tracing TJ's from its inception to how they got "Two-Buck Chuck" to become the iconic must-bring bottle of wine to any party. Ahoy!
Weird History Food is opening up a can of History on Crystal Pepsi. What’s better than regular Coke? Clear Coke, of course! Or, at least that’s what a majority of the top soda brands in the US thought back in the early '90s. Leading the "Clear Cola Craze" was PepsiCo., which released the first of many clear cola beverages, with their aspirational hit Crystal Pepsi. Anyone who grew up in the 1990s is likely to recall the suspiciously pure-looking soda, and its just-as-curious departure from stock shelves nationwide. So, what really happened to Crystal Pepsi, and the clear-cola movement that succeeded it?
Weird History Food is getting some hot and tasty history of the Easy Bake Oven. One of the most iconic toys in our history, the Easy Bake Oven has helped teach young children cooking and baking techniques. While the Easy Bake has had its share of highs and lows, nobody can deny its place in our cultural zeitgeist. Let's all have a nice treat with this video on the Easy Bake Oven.
Weird History is heading back to the 80's for some long lost snacks! Names like Famous Amos and his crazy good cookies, Jell-O Pudding Pops, and Smurf Berry Crunch were kid favorites during the era. So grab a snack to munch on as you take a trip down food memory lane!
Weird History Food is tapping some boxed wine history! For over 50 years, boxed wine has seemingly waterfalled endless fountains of booze into the mouths of college kids and concertgoers alike. Some of us may have hazy memories of drinking from the wine bladder, or grabbing a box on the way to a party. Franzia Boxed wine was at the heart of it all, and yet, over the years, many labels jumped into the boxed wine game.... growing he reputation from its party animal past, into a respectable commodiyy. Grab yourself a glass of boxed wine and visually imbibe our latest offering!
Today, Weird History Food is having a look at some of your most favorite dishes! ..But, when first created, how did they ACTUALLY taste? Our palettes have experienced ever evolving flavors through the centuries, and these foods are no exception. So grab your favorite bite to eat, and let Weird History guide you back in time to how it tasted when it was first created!
"Mountain Dew" used to refer to illegally distilled liquor, or moonshine. Today, though, the phrase is associated with a line of sweet, caffeinated beverages made and distributed by PepsiCo – and very much legally. The name comes from the inventors, a pair of Tennessee bottlers who were searching for the perfect mixer. In the years since they first concocted Mountain Dew, their citrus-flavored soft drink has become one of the most popular sodas in the world.
Hey Weird History Food lovers, think you know your favorite foods? Take a trip back with us in time, to the circumstances and situations which created the impetus for some of the most tasty dishes we devour today! From native America Fry bread, to the tastiest of crispy Fried Chicken, this Weird History Food Episode is sure to be an eye opener!
This episode of Weird History Food Is taking you back - WAY back to the beginnings of the every elusive McRib. Here today, gone tomorrow, with only the fading memories of hat sweet sweet taste etched into the brain. Maybe you were the biggest fan? Maybe not, but, we all have memories of seeing the ads, and many hoping for the return... Will they, Won't they? Can McD's bring back such fun on a bun? The insane rib rack with no bones?? Tune in and get some backstory on one of the Golden Arches' most storied and elusive creations!
Take a trip with Weird History Food, to the very germ of an idea that was breakfast sandwhiches. Though we have all lost count of exactly how many delectable Egg McMuffins we have all consumed, is hard to imagine a world in which Egg McMuffins just did not exist. How did they even come about? What brilliance created this morning mainstay? Grab yourself a McMuffin or two, and scarf down this video treat - its available ALL Day, every Day!
Here at Weird History Food we are taking you on a stroll down memory lane - way back to another era, remembering those favorite snacks from the 90s! ...Push Pops, Sprinkle Spangles, or Butterfinger BB's? What were some of your childhood cravings that have seemed to gone the way of the Dodo? Grab your current favorite snack, and take a stroll with us into the last century, to the time they called 'the ninties' and see what the kid's of the era craved.
We all know he feeling of craving our favorite mal, and not wanting to get off the couch. Maybe its raining outside? A blizzard? A full blown pandemic that kept everyone in their homes? Whatever the reason, the market of ordering by app, and 'food delivery' in general, has had a storied past! Place an order on your favorite app, and as you wait for the food to arrive, have a look at the history which made that all possible!
You know them, you love them - the ever tasty Bagel Bites that exploded in popularity as the 80's became the 90s, and beyond! Sure, they have scorched a few mouths in their time, and yet it seems kids and adults alike just can't get enough of them! heat up some Bagel Bites and enjoy a taste of how they came to be - from their humble beginnings up to the behemoth snack we all know and love! As the infectious jingle implies - you can have pizza any time!
Today we are taking a hazy trip through memory lane to our first time trying the good ol' 'hangover in a can'. 4Loko - a name that evokes all kinda of wild memories in hose who have partaken in its various forms. But how did this freaky concoction come to be? Who even dreamed this stuff up? And how has it managed to survive on shelves all this time? Go get yourself a can of your favorite flavor, f you dare - have a sit n' sip and let us take you back in time to how this crazy premium malt beverage came to be. Cheers!
We've all been there - strolling into a 7-11 on a blazing hot Summer day, getting a large Slurpee and getting the biggest brain freeze ever! Great times, but, how did his place, eventually known as 7-11, come to be? Go get yourself a Big Gulp, or your favorite flavored Slurpee and join us as we walk through the past of what we now know as 7-11!
Today we are examining the clear, unfreezable liquor we all know as vodka! maybe you have memories of substituting vodka in a water bottle to imbibe at a festival, or, perhaps the memory of vodka still makes you break out in a cold sweat of hangovers past... come join us, with or without your favorite vodka cocktail, as we delve deep into the past of all things vodka!
Many would argue that there is nothing better than a chicken nugget. They're hot. They're crispy. They're undeniably delicious! But what exactly is the origin of this fried chicken goodness? And what mystery meat actually resides inside of them? Let's find out!
Today on Weird History we will delve deep into the past of everyone's beloved late night dining spot, Denny's. After a concert, having the munchies after a party, or whatever the reason, Denny's has always been a great all night option. Join us as we walk through to Denny's humble beginnings as a donut shop, and trace how it became the place we all know and love!
Ahh... the diet drink phase... Tab, Diet Rite, even Coca Cola got into the craze! Come join us as we trace the origins of diet soda, and how Diet Coke emerged and took over the minds of so many over the years! With so many flavors and options, what's yours?
We've all drank, and we've all had our own personal booze filled disasters, but, did you know that in history, two major 'booze disasters' eclipse them all? Take a mental stroll with us through history, and examine with us the great beer flood that happened in London, and the time the most unthinkable happened: That crazy fateful day that Russia ran out of Vodka!
Picture the scene - its a blazing hot summer day, or, maybe even just late lat night and you are restless..you drive out to a local McDonald's drive through only to be told once again, 'sorry, the machine is down'. In fact that situation didn't happen just to you - i happens many times, to many people all over the country! What does it happen so frequently? What is this Ice Cream machine curse that seems t have such a hold on McDona'd's nationwide? Come join us as we get down o what exactly plagues he golden arches to this day!
All throughout the 80s and 90s, one thing was clear - there was a battle on, and that battle raged between 7Up and Sprite. Join us as we walk through the past, seeing how these two titans came to be, and recounting the various marketing battles that were had! Which is your favorite? 7Up, or, Sprite?
Today on Weird History Food, we are looking at the phenomenon known as Crumble - maybe you've liked someon's post of a Crumbl cookie on Scuial Media? Maybe uoi were lucky enough to live near one of their brick and Mortar stores from the very beginning!COme with us as we look into how two college aged cousins had an idea that literally went viral, creating the sensation we all know today!
Today on Weird History Food we are examining how one of the world's BEST breath Fresheners got it start. Bad Breath has plagued everyone since the dawn of time, and various cultures had their own ways of dealing with it.... Until one day, and Italian company created the small powerhouse breath freshener we all know today!
In the battle of heavy hitters Gatorade and Powerade, the winner (by numbers) is clear. Today at Weird History Food, we are looking back at the genesis of he behemoth known as Gatorade, and how it forged a path for its more modern competitor, Powerade. How did Gatorade come to be, and what of the battle of thirst quenchers? Join us as we get down into the dirty history of how all has played out!
Today on Weird History Food We Are Delving Deep into the coolest lunch kit ever - Lunchables! They were ubiquitous during lunchtime gin the 90s, all the way to today, boasting a huge variety of combinations. Perhaps you remember having one at lunchtime in the 90s, or even more recently, and take a trip with us to found out how this phenomenon came to be!
Today On Weird History we re diving deep into that most incredible food invention, the burrito - travel around with us as we go into the history and origins of some of the most favorite types of burritos we have all chowed down on at one point or another. Whether late night after the bar, 1st thing in the AM or at high noon - burritos are great at ay time day or night! ....Which is YOUR favorite, and where can WE find it?
Ahh... malls... Depicted in 80s films, they were a huge pasttime for MANY people, young and old, since the 1960s.... One major draw was the incredible addition of food courts - Who even Dreamed up this concept? Maybe you have many memories of a bygone era spending weekends hanging with friends at the mall, or, maybe your only impression is watching explorers on youtube traverse mall carcasses.Whatever your experience, join us today as we examine how these all came to be, and what exactly happened to them!
Sunny Delight - that ndiscribable orange bottle of sunshine that we all remember was chosen over 'some purple stuff' in a fridge. The 90s were Sunny Delights era to shine for sure, but, it was create many moons before. Come take a trip to a time when this concoction was fisrst developed, and ride the wave with us on the pah to the modern Sunny D, which now comes in many colors, and even with alcohol!
Today We at Weird History Food dive deep ino to the beginnings of Dairy Queen - home of the one and only Blizzard! Maybe you have one near you? Maybe you live in a 'Dairy Queen Desert' only to dream you had one nearby. Whatever the case, come with us as we explore how a certain concoction took hold in Southern California and never let go!
Oh, the ups and downs of being Jack in the Box... Through the years, Jack has been part of the birth of a business, death of an ego, and rebirth into the modern mascot we are all so familiar with! Join us as we delve into the life and times of 'The other' Clown, Mr. Jack I. Box, moving through the history of Jack in the Box!
Coscto has been doing everyone a solid for nearly 40 years - if you have been to the Cosco Food Court in he last decades, you have noticed a remarkable feat - he cos of the Costco hotdog has NEVER budged! How are they able to do this? What sort of 'anti inflation' magic is happening here? ...and how did this all begin? Come ake a trip to understand how all came to be..
Today on Weird History Food, we delve deep into the tart world of Pop Tarts! Whether they are the first thing you scarf down in the AM, or the last thing you eat late a night, these warm toasty wonders have been a staple favorite for decades! Exactly who made them? Where did the name come from? How did they evolve into the wonders we know today? ...and, finally, why ARE there two in each package? Grab 'em if you got 'em, and enjoy this video with us - just don't burn the roof of your mouth!
Today on Weird History we are taking you on a mental walkabout to the Outback Steakhouse! How exactly did this kitschy 'Australian' dining experience come about, and did it seriously originate in Australia, or, somewhere entirely different? ...and what is with that bloomin' onion, anyway?
Today on Weird History Food we are examining the 2004 breakout film 'Supersize Me' by Morgan Spurlock. For a 'documentary', this expose took the country by storm, even being nominated for an Oscar. The film rooted itself deep into the public consciousness for a number of years, until skeptics began to try and replicate Spurlock's claims. Ever since its release, more and people have begun to question its claims, and various legal woes have further dispelled the connection between the physical effects Spurlock experienced and his diet of McDonald's food. Maybe you have seen the film, or maybe you know of these controversies that have erupted in the years since its release!
Today on Weird History Food, we dive deep into the feasting and pageantry of the one and only 'Medieval Times' dinner theater! The Chivalrous History Of Medieval Times spans all the way back to an event held in the 1770s, which at that time harkened back to the glorious Medieval times of England... Over time, new American interest in European medieval games took hold, eventually spawning what we now know as Medieval Times Restaurant. Maybe you've been? Maybe you've always wanted to go? Whatever the case, come take a trip in time with us and see how this way of knight life came to be.
Today on Weird History food, we check out 'The Heart Attack Grill'. Many years ago, one man had an idea for the ultimate restaurant that had food literally 'to die for'. As an ex 'Jenny Craig' dealer, Dr. Jon Basso decided that he wanted to do something different.. What transpired was the only dining establishment where the owner HIMSELF will tell you - the food served should be avoided at all costs! ...But, does anyone listen? And who dares attempt eating the Octuple bypass burger? Come with us as we explore the history of the Heart Attack Grill!!
Today on Weird History Food, we are going into the murky origins of Shasta. Some (or many) might call it an imposter of sorts, but, how well do you really KNOW Shasta soft drinks? Sure, many of its flavors tasted EERILY similar to the classics, but, they sure didn't start out that way... Take a journey with us to the humble bubbling water origins in Siskiyou County, California - in the shadow of Mount Shasta.. Tracing the patchy history of how Shasta 'growth hacked' its way into what we know today!
Today on Weird History Food, we are going back in time to the iconic Jelly Bean company's beginnings... Oh, what a storied road Jelly Belly has taken to get to our modern age - from candy dishes at the White House itself to partnering up with the Harry Potter franchise, how exactly did it become the candy we all know and love today? How did it develop flavors that became a sort of 'tasty roulette' in the form of a board game?
Today on Weird History Food we are looking ino a long standing question - as old as bagels and donuts themselves! ...Exactly why IS i that Bagels and Donuts have holes? Who decided that, and what is the reason for it? Many theories and ideas abund, but, join us as we uncover the abesolute tasty truth of both!
Today n Weird History Food, we are going deep into the past of hat restaurant we all know with the big red roof.. and that great personal pan Pizza... Stroll into the past with us as we look at how two brothers took a risk with heir mom's money, and it paid off... From the people ht fought hard during h 90s Pizza Wars, and gave us all the 'Big Foot Pizza', find out why nobody outpizzas the hut!
Today on Weird History Food, we are delving into the history of Wonka Candy Company! Which came first? Willy Wonka or the Real Life Wonka Candy Company? The film or the chocolate bar? SO many questions! Join us through fascinating tale of life imitating art, a major food company decided to take the reigns on the candy, tethering itself to what amounted to a box office failure. Throughout time, and twists of fate, Wonka Candy endured and gave us some of our favorites!
Today on Weird History Food we travel the globe to check out all the many ic cream styles that were spawned from various places! Ice cream is that incredible invention that can almost NOT go wrong. Do you like your Italian Gelato? Your Thai I-Tim-Pad? Or how about midwestern frozen custard (with chunks of cookies or candy thrown in)? This shout out of history is for all you Ice Cream lovers out there! Let us know what YOUR favorite is! You scream, I scream We ALL Scream for Ice Cream!
Today on Weird History Food we are examining that fast food phenomenon that involves a patty made of fish. Once considered a risky endeavor, the Filet-o_Fish became so sought after on Fridays, particularly during the season of Lent, that all competing fast food joints jumped on the boat and created their own version of the Filet--o-Fish sandwich! Join us us as we explore how this fish sandwich found its way onto fast food menus across the board!
Bread is the stuff of life, and i has a LOONG and storied role in the story of humans. Today on Weird History Food, we are going back in time to he beginnings of bread! Form ancient Mesopotamia all the way up to a most favorite 2020 Pandemic Era pasttime. Do you bake bread? What is your favorite kind of bread to eat? Let us know in the comments!
Today on Weird History Food, we are examining the definition of a sandwich. Is it an age old question, or an internet generated spark for the battle royale of keyboard warriors the world over? In the interest of convenience, people have always been looking to wrap up ingredients for easier eating. Was it the Earl of Sandwich that gave the sandwich its the name? ...And what of 'so called' hot dogs, wraps, and even those odd open faced 'sandwiches'? Well, go ahead, tell us what you think, and why!
Today on Weird History we delve deep into that favorite concoction, the margarita! The source of many of our BEST nights, and possibly worst 'mornings after'! But, who was the first person to get drunk off a margarita? And who may have made that first mixer elixir? Join us as we go back in time, down Mexico way, to explore the invention of frozen margaritas, and who my have been he first to create, and imbibe, this glorious concoction. And while you're at it, let us know in the comments which is YOUR favorite kind of margarita to get tipsy on! Cheers!
Today on Weird History Food wqe are delving deep into the McDonald's menu. Evern deeper than Morgan Spurlock in his investigative film 'Super Size Me!'. We've seen how he meticulously ate everything on the McMenu, but, how exactly did that menu evolve through the years? How did their most famous sandwiches and burgers come to be, and who started it all? Join us as we trace the beginnings of the Big Bac, the Filet-o-fish, and the very humble menu of offerings that McDonald's gave to the world at the very sart!
Today on Weird History food, we are talking about something so good it even has a day of the week dedicated to it. Today we are talkin' tacos!! Hard tacos, soft tacos, and all manner of recipes!! Come with us as we dive deep into where the first tacos were likely made, and trace the history of hw this beloved dish conquered the world!! We all may have a favorite kind... tells us what yours is, and where if can be found! Long Live Taco Tuesdays!!
Burger Joints have popped up over the years, and everyone has heir favorite. Today on Weird History Food, we are going into the history of '5 Guys'. Exactly Who ARE those five guys, and most importantly, why are they charging so much for their food? What goes into a% Guys burger that i the reason for their cost? Sure, just about everything keeps going up, but, in the midst of all, it seems 5 Guys stands out. Today we find out why.
Today on Weird History Food we are diving into Korean BBQ! Samgyeopsal? Bulgogi? Fusion? Where in time did these all originate? Join us as we go way way back to the Goguryeo Period in Korean history, all the way to Los Angeles in 2008 at the creation of the ubiquitous Kogi Korean-Mexican Fusion! What is your favorite kind of Korean BBQ, and most importantly, WHERE is it? ...Asking for a friend..
The Rainforest Cafe... a fever dream the mind of restauranteur Stephen Schussler, has since become a wildly exotic chain of restaurants. Come with us as we delve deep into the past, to the very beginnings, all the way to what we know of the Rainforest Cafe today. Though it's wild style is sure to leave an impression on the mind, the footprint of this themed chain restaurant is shrinking, not unlike the real rain forest! Have you ever been to a Rainforest Cafe? What did you eat?
Today on Weird History Food we are talking about a real crowd pleaser - nachos!! These are a favorite appetizer, and even as a loaded main course! But, who invented nachos, and exactly how did they take over this great nation of ours? ...And most importantly, as we travel around the country talking various types of nachos, answer this: which is YOUR favorite? Let us know!
Today on Weird History Food, we are diving into a bit of the extraordinary - we all have our favorite haunts, but hav you ever dined at an ACTUAL haunted restaurant? Join us, as we explore the paranormal happenings at a number of famous old restaurants throughout America! Stepping back in time, we go deep into why various restaurants are believed to have become haunted, and who these disembodied spirits once were! While many of these restaurants have food that is to die for, the unseen patrons of these places get the most attention!
The past few years have been one strange trip - over the many years, there have been many attempts to create a beverage that isn't beer, but also, quite different than straight hard alcohol... In the recent pas, what was created was an oncoming craze for 'Hard Seltzer' - Beer companies like Budweiser, Coors, as well as bran new companies such as White Claw and other specifically 'hard seltzer' companies rocketed into the public consciousness, right in time for a pandemic to hit. Come with us as we race how this ubiquitous craze caught on, and rocketed to fame.
Today on Weird History Food, we are going to talk about that ubiquitous Panda Express - they are EVERYWHERE! ...But which was the first one ever? We will take you way back to a germ of an idea between a father and son hat grew into what we know today - the company that actually invented orange chicken!
The rise (and fall) of ghost kitchens is somewhat of a spooky tale in and of itself. Built on a shaky foundation, ghost kitchens exploded in popularity, especially during lockdown. Basically, unidentifiable kitchens cooked food that delivery services brought to millions of doorsteps. But who were these so called 'Ghost Kitchens'? How were each of these 'ghost kitchen's rated for food prep safety? Questions like these went out the window as the pandemic took hold, as many people were all too happy to just have tasty food delivered when they couldn't leave their homes. They even put up with the 'wrong orders', smashed food, and inflated price tags. But when lockdown ended, the business model struggled to keep up with 'normal'. Even Youtubers such as Mr. Beast seem to be regretting getting into the 'Ghost Kitchen' game!
IKEA has saved many a student from a disastrously decorated dorm room. Known for its flat packed furniture, this behemoth brand has shipped countless pieces of furniture all over the world, with insanely complex assembly instructions. All of that is phenomenal, bu, have you ever tried there meatballs? Come with us as we delve into the somewhat checkered past of IKEA, and delve into their culinary offerings that often steal the show!
Restaurants have existed for many many centuries! Some might say there is an art to running a successful restaurant. Its a very fine tuned operation. Join us today as we delve deep into just how subtle (and NOT so subtle) restaurants can be when psychologically getting you to stick around a bit longer so hat more of hat hard earned cash can flow into their coffers! Sure, good food always brings a steady clientele, but, here are MANY tool employed that influence how you eat, what you ea, and how long you stay at a restaurant!
Today on Weird History Food we are examining everything about Hot Dogs! Some will absolutely steer clear, some just cannot get enough (lookin' at you, Joey Chestnut!). With such a wide divide in the public mind, today we will explore the good, the bad, and the nasty that might just be in your hot dog. Oh, and its storied past as well!
Today on Weird History Food, we are examining something that may just make you thirsty... Today, we are examining drinks - Yes, the OG drink was plain old water, but, what did people start drinking after they got tired of just drinking water? Come with us as we examine the likely alternatives that evolved and people started drinking as time went on.
For many many years, people have enjoyed he idea of taking a roadtrip and being able to stop along the way at their favorite restaurant. The consistency of brands such as Olive Garden, Applebee's, Cracker Barrel, McDonalds's etc., and yet, over time, and for all sorts of reasons, chain restaurants have started to shrink, or even outright vanish from the national landscape. Today, we examine why.
Every Summer the season of county fairs rolls around! 'Fairs' have a long tradition spanning eons, apparently, but only in the recent years, the most decadent addition has come to the fair: Deep Fried Fair Foods! In our amazing day and age, fairs have taken on a different kind of freak factor - one of freaky culinary concoctions - deep fried candy, Deep Fried Beer, basically anything edible you can think of, just deep fried! Join us as we examine all of the tastiest, most caloric and absolutely deepest of fried foods you can find at the fair! Let us know in he comments what's a local favorite at YOUR county fair!
Oh Yeeah!!! Today on Weird history Food we are examining exactly how he Kool-Aid man came to be, and how he has evolved over the decades. Born out of the mind of a child, he iconic Kool-Aid man has caused more holes in walls than any of us can count, but he sure does bring a tasty concoction with him!
Calling all video gaming fans! Today we are examining the history of the synergistic fusion of snack and fast food companies in video games! ...Did you ever play Donald Land? How about 'Chester Cheetah too Cool to Fool'?. These collaborations went on for decades, and continue to this day with eSports! Come with us as we look at how it all began!
What could be possibly better than Ice Cream? FroYo! For a huge set of the population, FroYo made a big splash since it started being sold in the U.S. There was 'Everything Yogurt' which opened in 1976, then came TCBY and a host of many other purveyors of FroYo - we all have our favorite! Join us as we trace back how yogurt itself came to be, how the idea of 'frozen yogurt' was born, and how it exploded onto the scene!
Nestle may be a behemoth company, but, they sure brought us a tasty drink that 'quikly' became a favorite drink for generations of kids and adults alike! today on Weird History Food, we will delve into the origins of the OG chocolate drink (brought back to Europe from the Americas), and how Nestle took this concept and ran with it centuries later!
In the world of 'Competitive eating', there can be ONLY one! ...or wait, is it two? Today n Weird History food we delve into the past of Competitive eating competitions, way back to the start of Pie eating contests... and within that framework, we have a look at two titans of the 'sport'. Come with us as we get into the rivalry and personal journey of both Joey Chestnut and Kobayashi. How they ach came to dominate the world of Competitive eating, and how they keep trying to snatch the #1 title from each other!
Today on Weird History Food we are talking Fuddruckers. Whether founded by a mysterious character named 'Dudley P. Fudpucker', or the more likely guy known as 'Phil Romano' (also founder of Roman's Macaroni Grill!), Fuddruckers was born in 1979, and has lived a storied history of growth, near death experience, and a rebirth - all the while making what they argued is 'The World's Best Burgers'. Have you ever eating at a Fuddruckerss? Where was it? And what burger did YOU order?
We are all feeling the insane cost of living these days, but, today on Weird History Food, we are delving deep into the extreme - billed as the grocery store that caters to Celebrities and Influencers, Erewhon sells goods at astronomical costs most people can only laugh at. With most locations in California, what exactly IS this store that puts even Whole Foods to shame? And exactly how did it get this way? Have YOU ever shopped in on? What were your thoughts, if so?
Today we delve into the history of root beer.... Specifically, the brand that Barq's! Well, until recently, claim some.... Barq's root beer has a storied history, and yet, the DRINK we all know as root beer was created long before. Come with us as we go deep into the history of Barq's Rot beer, and see how it managed as competitors began to brew...
In the world of 'Big Pizza', today we focus on one Papa Johns. Armed with a dream, John Schnatter sold his beloved '71 Chevy Camaro, bought some pizza making equipment, and ended up serving many of us watching this video. But that road from obscurity to ubiquity hasn't been without controversies! Jon us as we trace the progress and setbacks of the one and only, Papa John's Pizza - maybe you have ordered it? Is it not as good as it used to be, as the Big Papa John Schnatter now claims?
Even if you don't live anywhere near those fumes in Irwindale, California, is likely you have heard d Sriracha Sauce, and maybe even you are a serious connoisseur! This episode promises be hot! Join us as we go deep into the actual invention of Sriracha sauce, and see how it became the ubiquitous sauce we all know. Let us know if YOU use this liquid fire!
Yo quiero Taco Bell! Today on Weird History we are gonna make you hungry for a titan of tacos! We will go way deep into how the franchise got started by a one Mr. Bell. Starting way back in 1962, with Tacos, then tostadas, the menu just grew and grew over time... with the success of many additions to their menu, they started fusions and mashups of all sorts, many of which are still on the menu today! What is YOUR favorite food from Taco Bell? Le us know!
Today on Weird History food, we examine a most familiar food - PASTA!! Whether your first encounter was grandma's spaghetti, some spaghetti-o's from a can, or whatever the case may be, do you think you know pasta, really? Who invented it? What do records suggest? And exactly what is this magic made of?
Today on Weird History Food, we are delving deep into the History of Chipotle - perhaps you have been to one, and completely avoided getting sick! If so, congratulations! Join us as we examine this ubiquitous chain's humble beginnings in Denver, CO, its brief relationship with McDonald's and all the ups and downs in all the companies years in operation!
Carbonated drinks and sodas, have been around much longer than any of us have been alive! When did the mainstay sodas we know and love start? And most importantly, how has our consumption of these drinks changed over the years? Come with us as we go deep into how soft drinks were first bottled and canned, how the industrialization of mass production brought us the bottle cap we all know, and how the cans and bottles themselves have evolved over time!
Today on Weird History Food we are looking at a truly remarkable culinary invention, Cheez Whiz!!! Perhaps you have some in your fridge right now! In the long and storied history of Cheese, this one is a wist NOBODY saw coming. What even IS this liquid gold? A Dip? A spread? a meal all on is own? Grab some if you got some and enjoy this telling of how it all began.
Some like it mild, some like it hot, but, who DOESN'T like hot sauce? Whatever the brand, whatever the 'Scoville score', just about everyone is int putting a bit o' the hot stuff on their food. Join us as we take a look at what causes all the heat, hw the concept of H sauce even started, and all of the hottest ons you can find today!
Seeing Play Places at our 'go to' fast food stop has been a common experience for most all of us. Whether or not we actually climbed around in hm in the 70s, 80s, or up to the pandemic, we are all very familiar with the concept of them! today on Weird History Food, we look at how they began, how they evolved, and how they sort of fell out of favor (thanks 2020!). Let us know in the comments which camp YOU are in - whether you see them as germ petri dishes that might spread the latest bug, or as fun places to let the kiddos blow off steam while you eat a burger and fries!
Fast food mascots come, fast food mascots go, but, of all the mascots, even though this little one IS gone, the vintage 90s commercials with this little chihuahua have been eared into our collective consciousness. Today on Weird History Food, we examine the unlikely hit that was the Taco Bell Chihuahua, tracing this unlikely marketing campaign as it became a pop culture phenomenon!
Burgers hav been ben around long time, and many fast food burger joints tout the best meats in their burgers! But, what is a 100% 'all meat' patty, and what exactly goes into the production of the burger meat we consume? Today we trace the process of creating the meat that ends up between the buns in your favorite fast food burger!
Capri Sun was a staple in all of our childhood school lunches! Though the shape of the drink was odd, and is was such a skill to get the straw in properly, kids across the globe loved this drink, and even to this day (even with the whole 'mold' issue they can have). Lets take a look at how this particular drink began, shall we?
Today on Weird History Food we examine something that everyone is well aware of - the cost of even the cheapest options in the past has gone way way up! It wasn't all that long ago that Fast Food was THE cheapest dining option, but, over the years, that has changed. Today we look at the how great the price changes have been, and the possible reasons why!
The Fast Food Industry exploded like a rocket after World War II. Among all of them, Sonic stands out. With a motto 'fast food at sonic speed', this particular brand had a unique twist from the start. More than anyone else, Sonic championed the days when customers could just roll up and fine dine on their dashboards. Though there have been tweaks over the years, that pleasure is still very much a part of what Sonic offers customers to this day! Join us as we delve into the history of Sonic!
Not so long ago, one sandwich shop launched a series of ad campaigns so catchy and downright strange, they’re probably still lodged in your brain to this day. That shop was Quiznos, and they rode that wave of bizarre humor to become one of the biggest sandwich chains in America. But as quickly as they rose to the top, the joint famous for its weird commercials and toasted sandwiches has faded away into obscurity. So, what the heck happened?
As you could probably guess from the name, a “steakhouse” is a restaurant that specializes in steak. Or… at least claims to. They weren’t invented in the US, but it was America that turned steakhouses into a big business; and then, into a somewhat smaller business. In other words… Today we’re going to take a look at the rise and fall of American steakhouses.
Tony The Tiger has been around through all of our childhoods. Initially conceived as a child friendly mascot, he has gone through many transformations in his evolution. Today on Weird History Food, we examine a rather modern phenomenon that would have Kellogg's founder, John Harvey Kellogg, turning in his grave. You see, Tony The Tiger has become quite the Tiger in the Furry community! And now his hotness has become a viral sensation!
Grape flavored drinks, gum, and other edible candies have been a favorite for many people. But, oddly enough, that designated flavor doesn't actually quite taste like grapes; we just associate the flavor with the fruit when it appears in junk food! Today on Weird History Food, we are going back through the history of when grape flavoring was invented, exactly how that flavor is created, and how it became the breakout flavor we all know and love today!
We all know the name very well, and one thing is clear - WHOEVER this 'Betty Crocker" is, she is an amazing cook! But, is Betty even real? Or, was she just a figment of our collective imagination? Today on Weird History Food we are delving deep into who exactly was Betty Crocker, and how exactly this hybrid sensation became what we know today!
There are all sorts of themed restaurants, and favorite chains that we frequent, but, in all of those, we are talking about one that TRULY stands out. Today on Weird History Food , we have a look at Dick's Last Resort. A very unlikely success story, we dive into this one from the very inception. Who knows? maybe you have had Dick's Big Meat Challenge, maybe Dick's Huge 12" Wiener, a little Dick Margarita, or any of the many offerings at Dick's. This is a place known for its surly waiters and waitresses, and sexual innuendos laid on thicker than the mayo!
If we asked what you think of when we say the name “Jones,” you’d probably say something like James Earl, or Indiana. But if you were thirsty, you might think of “Jones Soda,” the craft soda that once seemed to be all the rage, and then… suddenly wasn’t. So what happened to those colorful little bottles? Today We go into the history of the Kraft soda Jones! Maybe you love drinking Jones soda? Maybe you've even made your own labels? Let us know!
Today's Weird History Food offering completely re-defines the term 'family feud'. If you’ve ever been to Los Angeles, California, then you might have eaten at a popular chain of restaurants called Zankou Chicken. The family-owned business has been a local favorite for decades, but a shocking tragedy nearly closed it all down for good! If you have had their chicken and amazing garlic paste, which location did you go to?
Today on Weird history Food, a stringout of our videos featuring all things PIZZA!!
Today on Weird History Food we are going deep - deep into an Odyssey of all things carbonated in the form of Soda Pop! Come with us as we go into the history and evolution of some of the titans of the Soda Pop Industry, and some which vanished in time!