中國有56個民族之多，各地有著不同的文化差異，所謂「一方水土養一方人」，到底不同地方的菜式會孕育出甚麼樣的人？而人與食物之間如何牽引出一種文化呢？ 專欄作家李純恩，憑藉其豐富的歷史知識及旅遊經驗，以逍遙餐車遊的方式，遊覽中國各地名勝，訪尋道地滋味，又會逛街市找特色食材，到戶外烹調道地美食，並訪問知名藝術家、藝人、飲食及文化界人士。
| Season | From | To | Episodes |
|---|---|---|---|
| All Seasons | |||
| Specials | 0 | ||
| Season 1 | February 2011 | June 2011 | 15 |
| Unassigned Episodes | 0 |
| Season | From | To | Episodes |
|---|---|---|---|
| Unassigned Episodes | 15 |
| Season | From | To | Episodes |
|---|---|---|---|
| Season 1 | 0 | ||
| Unassigned Episodes | 15 |
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